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Volumn 81, Issue 4-5, 2010, Pages 1861-1864
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A novel method of protein extraction from yeast using ionic liquid solution
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Author keywords
2 DE; Ionic liquid; Protein extraction; SDS PAGE; Western blotting; Yeast
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Indexed keywords
ELECTROPHORESIS;
IONIC LIQUIDS;
PROTEINS;
SODIUM DODECYL SULFATE;
SULFUR COMPOUNDS;
YEAST;
2-DE;
2-DIMENSIONAL GEL ELECTROPHORESIS;
BIOLOGICAL FUNCTIONS;
EXTRACTION EFFICIENCIES;
PROTEIN EXTRACTION;
SDS PAGE;
SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS;
WESTERN BLOTTING;
EXTRACTION;
FUNGAL PROTEIN;
ION;
IONIC LIQUID;
WATER;
CHEMICAL ANALYSIS;
CHEMISTRY;
FUNGUS;
ISOLATION AND PURIFICATION;
MECHANICAL STRESS;
POLYACRYLAMIDE GEL ELECTROPHORESIS;
PROCEDURES;
TWO DIMENSIONAL GEL ELECTROPHORESIS;
WESTERN BLOTTING;
BLOTTING, WESTERN;
CHEMISTRY TECHNIQUES, ANALYTICAL;
ELECTROPHORESIS, GEL, TWO-DIMENSIONAL;
ELECTROPHORESIS, POLYACRYLAMIDE GEL;
FUNGAL PROTEINS;
FUNGI;
IONIC LIQUIDS;
IONS;
STRESS, MECHANICAL;
WATER;
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EID: 77952106011
PISSN: 00399140
EISSN: None
Source Type: Journal
DOI: 10.1016/j.talanta.2010.02.034 Document Type: Article |
Times cited : (41)
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References (17)
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