Modelling ion composition in simulated milk ultrafiltrate (SMUF). I: Influence of calcium phosphate precipitation

Food Chemistry

Volumn 122, Issue 3, 2010, Pages 700-709

  Gao, R ^a   van Halsema, F E D ^b   Temminghoff, E J M ^a   van Leeuwen, H P ^a   van Valenberg, H J F ^a   Eisner, M D ^c   Giesbers, M ^a   van Boekel, M A J S ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b HaloteC Instruments BV   (Netherlands)

^c FRIESLANDCAMPINA   (Netherlands)

Author keywords

Calcium phosphate; Ion equilibria; Ion speciation model; Precipitation; SMUF

Indexed keywords

CALCIUM PHOSPHATE; CALCIUM PHOSPHATE DIBASIC;

ARTICLE; CHEMICAL REACTION; CONTROLLED STUDY; FOOD COMPOSITION; MILK; NONHUMAN; PH; PRECIPITATION; SIMULATED MILK ULTRAFILTRATE; SOLUBILITY; THERMODYNAMICS; VALIDATION PROCESS; X RAY DIFFRACTION;

EID: 77951633033     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.03.040     Document Type: Article

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