Synthesis, characterization, and thermal behaviors of tannin stearates prepared from quebracho and pine bark extracts

Journal of Applied Polymer Science

Volumn 117, Issue 1, 2010, Pages 352-360

  Luo, Chunhua ^a   Grigsby, Warren ^b   Edmonds, Neil ^a   Easteal, Allan ^a   Al Hakkak, Jafar ^c  

^a UNIVERSITY OF AUCKLAND   (New Zealand)

^b SCION   (New Zealand)

^c THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Antioxidants; Biopolymers; Oligomers; Polyphenolics; Thermal analysis

Indexed keywords

ANTIOXIDANTS; AVERAGE DEGREE; BOTH FOURIER TRANSFORM INFRARED; CHEMICAL CHARACTERIZATION; CONDENSED TANNINS; DEGREE OF SUBSTITUTION; ENDOTHERMIC MELTING; HIGHER TEMPERATURES; INDIVIDUAL COMPONENTS; ISOLATED YIELD; MELT BEHAVIOR; MULTIPLE COMPONENTS; NMR ANALYSIS; PINE BARK; PINE TANNINS; POLYPHENOLICS; THERMAL ANALYSIS; THERMAL BEHAVIORS; THERMAL PROPERTIES; THERMAL STABILITY;

ACIDS; BIOMOLECULES; BIOPOLYMERS; CHLORINE COMPOUNDS; COALESCENCE; DIFFERENTIAL SCANNING CALORIMETRY; ESTERIFICATION; ESTERS; NUCLEAR MAGNETIC RESONANCE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OLIGOMERS; RESONANCE; STEARIC ACID; SYNTHESIS (CHEMICAL); THERMODYNAMIC PROPERTIES; THERMOGRAVIMETRIC ANALYSIS;

DIELECTRIC RELAXATION;

ANTIOXIDANT; BIOPOLYMER; CONDENSATION; DEGRADATION; EXTRACTION METHOD; MELTING POINT; OLIGOMER; SYNTHESIS; THERMAL ANALYSIS; THERMAL PROPERTY; THERMAL STABILITY;

EID: 77950918587     PISSN: 00218995     EISSN: 10974628     Source Type: Journal    
DOI: 10.1002/app.31545     Document Type: Article

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