Structural characterization of the uncommon polysaccharides obtained from Peltigera canina photobiont Nostoc muscorum

Carbohydrate Polymers

Volumn 81, Issue 1, 2010, Pages 29-34

  Ruthes, Andrea C ^a   Komura, Dirce L ^a   Carbonero, Elaine R ^b   Sassaki, Guilherme L ^a   Gorin, Philip A J ^a   Iacomini, Marcello ^a  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^b FEDERAL UNIVERSITY OF GOIÁS   (Brazil)

Author keywords

Cyanobacteria; Nostoc muscorum; Polysaccharide; Structural characterization

Indexed keywords

ARABINOPYRANOSYL; ARABINOSYL RESIDUES; CELLULAR BIOMASS; CYANOBACTERIA; D-XYLOSE; EXTRACELLULAR POLYSACCHARIDES; IN-PLANTS; L-ARABINOSE; NOSTOC MUSCORUM; REDUCING ENDS; STRUCTURAL CHARACTERIZATION;

GENE TRANSFER; PLANT CELL CULTURE; POLYMERS; POLYSACCHARIDES; XYLOSE;

POLYMER BLENDS;

CYANOBACTERIA; FUNGI; NOSTOC; NOSTOC MUSCORUM; NOSTOC SP.; PELTIGERA CANINA;

EID: 77950860916     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.01.050     Document Type: Article

References (36)

1. Ahmadjian V. Studies on the isolation and synthesis of bionts of the cyanolichen Peltigera canina (Peltigeraceae). Plant Systematics and Evolution 165 (1989) 29-38
2. Ahmadjian V. The lichen symbiosis (1993), John Wiley and Sons, New York
3. Andrews P., Ball D.H., and Jones J.K.N. The isolation of oligosaccharides from gums and mucilages. Part I. Journal of the Chemical Society (1953) 4090-4095
4. Aspinall G.O., Fairweather R.M., and Wood T.M. Arabinogalactan A from Japanese larch (Larix leptolepis). Journal of the Chemical Society (C) 17 (1968) 2174-2179
5. Biswas B.B. A polysaccharide from Nostoc muscorum. Science & Culture 22 (1957) 696-697
6. Capek P., Toman R., Kardosova A., and Rosik J. Polysaccharides from the roots of the Marsh Mallow (Althaea officinalis L.): Structure of an arabinan. Carbohydrate Research 117 (1983) 133-140
7. Carbonero E.R., Sassaki G.L., Gorin P.A.J., and Iacomini M. A (1 → 6)-linked β-mannopyrananan, pseudonigeran, and a (1 → 4)-linked β-xylan, isolated from the lichenised basidiomycete Dictyonema glabratum. FEMS Microbiology Letters 206 (2002) 175-178
8. Carpita N.C., and Gibeaut D.M. Structural models of primary cell walls in flowering plants: Consistency of molecular structure with the physical properties of the walls during growth. The Plant Journal 3 (1993) 1-30
9. Chao L., and Bowen C.C. Purification and properties of glycogen isolated from a blue-green alga, Nostoc muscorum. Journal of Bacteriology 105 (1971) 331-338
10. Ciucanu I., and Kerek F. Simple and rapid method for the permethylation of carbohydrates. Carbohydrate Research 131 (1984) 209-217
11. Cordeiro L.M.C., Reis R.A., Tischer C.A., Gorin P.A.J., Ferreira J.C., and Iacomini M. Linear β-mannose-containing polysaccharide, β-xylan, and amylose from the cultured photobiont Trebouxia sp. of the ascolichen Ramalina celastri. FEMS Microbiology Letters 220 (2003) 89-94
12. De Philippis R., and Vincenzini M. Exocellular polysaccharides from cyanobacteria and their possible applications. FEMS Microbiology Reviews 22 (1998) 151-175
13. Gorin P.A.J. Rationalization of carbon-13 magnetic resonance spectra of yeast mannans and structurally related oligosaccharides. Canadian Journal of Chemistry 51 (1973) 2375-2383
14. 13C magnetic resonance spectra of aldoses and derived methyl glycosides. Canadian Journal of Chemistry 53 (1975) 1212-1222
15. Gorin P.A.J., Spencer J.F.T., and Bhattacharjee S.S. Structures of yeast mannans containing both alpha and beta-linked mannopyranose units. Canadian Journal of Chemistry 47 (1969) 1499-1505
16. Huisman M.M.H., Brüll L.P., Thomas-Oates J.E., Haverkamp J., Schols H.A., and Voragen A.G.J. The occurrence of internal (1,5) linked arabinofuranose and arabinopyranose residues in arabinogalactan side chains from soybean pectin substances. Carbohydrate Research 330 (2001) 103-114
17. Ishii T., Konishi T., Ito Y., Ono H., Ohnishi-Kameyama M., and Maeda I. A β-(1 → 3)-arabinopyranosyltransferase that transfers a single arabinopyranose onto arabino-oligosaccharides in mung bean (Vigna radiate) hypocotyls. Phytochemistry 66 (2005) 2418-2425
18. Joseleau J.P., Comtat J., and Ruel K. Chemical structure of xylans and their interaction in the plant cell walls. In: Visser J., Beldman G., Kuster van Someren M.A., and Voragen A.G.J. (Eds). Xylans and xylanases Vol. 7 (1992), Elsevier Science Publishers B.V. 1-15
19. Kiyohara H., Yamada H., and Otsuka Y. Studies on polysaccharides from Angelica acutiloba. Unit structure of the anti-complementary arabinogalactan from Angelica acutiloba. Kitagawa. Carbohydrate Research 167 (1987) 221-237
20. Koriem A.M., and Ahmadjian V. An ultrastructural study of lichenized and cultured Nostoc photobionts of Peltigera canina, Peltigera rufescens, and Peltigera spuria. Endocytobiosis and Cell Research 3 (1986) 65-78
21. Margaritis A., and Pace G.W. Microbial polysaccharides. In: Blanch H.W., Drew S., and Wang D.I.C. (Eds). Comprehensive biotechnology Vol. 3 (1985), Pergamon, Oxford 1005-1044
22. Odonmažig P., Ebringerová A., Machová E., and Alföldi J. Structural and molecular properties of the arabinogalactan isolated from Mongolian larchwood (Larix dohurica L.). Carbohydrate Research 252 (1994) 317-324
23. 13C. Tetrahedron Letters 34 (1969) 2919-2924
24. Ridley B.L., O'Neill M.A., and Mohnen D. Pectins: Structure, biosynthesis, and oligogalacturonide-related signaling. Phytochemistry 57 (2001) 929-967
25. Rippka R. Recognition and identification of cyanobacteria. Methods in Enzymology 167 (1988) 28-67
26. Sassaki G.L., Souza L.M., Serrato R.V., Cipriani T.R., Gorin P.A.J., and Iacomini M. Application of acetate derivatives for gas chromatography-mass spectrometry: Novel approaches on carbohydrates, lipids and amino acids analysis. Journal of Chromatography A 1208 (2008) 215-222
27. Shepherd R., Rockey J., Sutherland I.W., and Roller S. Novel bioemulsifiers from microorganisms for use in foods. Journal of Biotechnology 40 (1995) 207-217
28. Simas F.F., Gorin P.A.J., Wagner R., Sassaki G.L., Bonkerner A., and Iacomini M. Comparison of structure of gum exudate polysaccharides from the trunk and fruit of the peach tree (Prunus persica). Carbohydrate Polymers 71 (2008) 218-228
29. Simas-Tosin F.F., Wagner R., Santos E.M.R., Sassaki G.L., Gorin P.A.J., and Iacomini M. Polysaccharide of nectarine gum exudate: Comparison with that of peach gum. Carbohydrate Polymers 76 (2009) 485-487
30. Slodki M.E. New bacterial polysaccharides. In: Stivala S.S., Crescenzi V., and Dea I.C.M. (Eds). Industrial polysaccharides (1987), Gordon and Breach Science Publishers, New York 3-14
31. Sutherland I.W. Biosynthesis and composition of gram-negative bacterial extracellular and wall polysaccharides. Annual Review of Microbiology 39 (1985) 243-270
32. Sutherland I.W. Polysaccharide modification: A physiological approach. In: Yalpani M. (Ed). Industrial polysaccharides: Genetic engineering, structure/property relations and applications (1987), Elsevier Science Publishers B.V., Amsterdam 71-79
33. Sutherland I.W. Biotechnology of microbial polysaccharides (1990), Cambridge University Press, Cambridge
34. Swamy N.R., and Salimath P.V. Arabinans from Cajanus cajan cotyledon. Phytochemistry 30 (1991) 263-265
35. Whitfield C. Bacterial extracellular polysaccharides. Canadian Journal of Microbiology 34 (1988) 415-420
36. Zevenhuizen L.P.T.M. Production of exopolysaccharides by fast-growing Rhizobia and Agrobacteria. In: Stivala S.S., Crescenzi V., and Dea I.C.M. (Eds). Industrial polysaccharides (1987), Gordon and Breach Science Publishers, New York 45-68