Evaluation of supplemental fish bone meal made from Alaska seafood processing byproducts and dicalcium phosphate in plant protein based diets for rainbow trout (Oncorhynchus mykiss)

Aquaculture

Volumn 302, Issue 3-4, 2010, Pages 248-255

  Lee, Kyeong Jun ^a,b   Powell, Madison S ^a   Barrows, Frederick T ^c   Smiley, Scott ^d   Bechtel, Peter ^c   Hardy, Ronald W ^a  

^a UNIVERSITY OF IDAHO   (United States)

^b Jeju National University   (South Korea)

^c AGRICULTURAL RESEARCH SERVICE   (United States)

^d Fishery Industrial Technology Center   (United States)

Author keywords

Ca P ratio; Dicalcium phosphate; Fish bone meal; Fish meal; Plant protein; Rainbow trout

Indexed keywords

AMINO ACID; ARTIFICIAL DIET; BIOAVAILABILITY; CONCENTRATION (COMPOSITION); FOOD SUPPLEMENTATION; GROWTH RESPONSE; JUVENILE; LIPID; PHOSPHATE (INORGANIC); PHOSPHORUS; PLANT COMMUNITY; PROTEIN; SALMONID CULTURE; SEAFOOD;

ONCORHYNCHUS MYKISS;

EID: 77950692259     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2010.02.034     Document Type: Article

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