Anticarcinogenic effects of polyphenolics from mango (Mangifera indica) varieties

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 7, 2010, Pages 4104-4112

  Noratto, Giuliana D ^a   Bertoldi, Michele C ^a,b   Krenek, Kimberley ^a   Talcott, Stephen T ^a   Stringheta, Paulo C ^b   Mertens Talcott, Susanne U ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

^b FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

Author keywords

Cancer prevention; Mangifera indica; Mango varieties; Polyphenolics

Indexed keywords

ANTINEOPLASTIC AGENT; FLAVONOID; PHENOL DERIVATIVE; PLANT EXTRACT; POLYPHENOLS;

ARTICLE; CELL CYCLE; CELL PROLIFERATION; CHEMISTRY; DRUG EFFECT; HUMAN; MANGO; NEOPLASM; PATHOPHYSIOLOGY; TUMOR CELL LINE;

ANTINEOPLASTIC AGENTS; CELL CYCLE; CELL LINE, TUMOR; CELL PROLIFERATION; FLAVONOIDS; HUMANS; MANGIFERA; NEOPLASMS; PHENOLS; PLANT EXTRACTS;

MANGIFERA INDICA;

EID: 77950645033     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf903161g     Document Type: Article

References (30)

1. Masibo, M.; He, Q. Major mango polyphenols and their potential significance to human health Compr. Rev. Food Sci. Food Saf. 2008, 7 (4) 309 - 319
2. American Cancer Society Cancer Facts & Figures, 2008; http://www.cancer.org/downloads/STT/2008CAFFfinalsecured.pdf (03/13/09).
3. Barreto, J. C.; Trevisan, M. T.; Hull, W. E.; Erben, G.; de Brito, E. S.; Pfundstein, B.; Wurtele, G.; Spiegelhalder, B.; Owen, R. W. Characterization and quantitation of polyphenolic compounds in bark, kernel, leaves, and peel of mango (Mangifera indica L.) J. Agric. Food Chem. 2008, 56 (14) 5599 - 5610
4. Prasad, S.; Kalra, N.; Shukla, Y. Induction of apoptosis by lupeol and mango extract in mouse prostate and LNCaP cells Nutr. Cancer 2008, 60 (1) 120 - 130
5. Percival, S. S.; Talcott, S. T.; Chin, S. T.; Mallak, A. C.; Lounds-Singleton, A.; Pettit-Moore, J. Neoplastic transformation of BALB/3T3 cells and cell cycle of HL-60 cells are inhibited by mango (Mangifera indica L.) juice and mango juice extracts J. Nutr. 2006, 136 (5) 1300 - 1304
6. Garcia-Solis, P.; Yahia, E. M.; Morales-Tlalpan, V.; Diaz-Munoz, M. Screening of antiproliferative effect of aqueous extracts of plant foods consumed in Mexico on the breast cancer cell line MCF-7 Int. J. Food Sci. Nutr. 2009, 1 - 15
7. Rajendran, P.; Ekambaram, G.; Sakthisekaran, D. Effect of mangiferin on benzo(a)pyrene induced lung carcinogenesis in experimental Swiss albino mice Nat. Prod. Res. 2008, 22 (8) 672 - 680 (Pubitemid 351943320)
8. Pardo-Andreu, G. L.; Dorta, D. J.; Delgado, R.; Cavalheiro, R. A.; Santos, A. C.; Vercesi, A. E.; Curti, C. Vimang (Mangifera indica L. extract) induces permeability transition in isolated mitochondria, closely reproducing the effect of mangiferin, Vimang's main component Chem. Biol. Interact. 2006, 159 (2) 141 - 148
9. Manach, C.; Williamson, G.; Morand, C.; Scalbert, A.; Remesy, C. Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies Am. J. Clin. Nutr. 2005, 81 (1 Suppl) 230S - 242S
10. Espin, J. C.; Gonzalez-Barrio, R.; Cerda, B.; Lopez-Bote, C.; Rey, A. I.; Tomas-Barberan, F. A. Iberian pig as a model to clarify obscure points in the bioavailability and metabolism of ellagitannins in humans J. Agric. Food Chem. 2007, 55 (25) 10476 - 10485
11. Swain, T.; Hillis, W. The phenolic constituents of Prinus domestica. I. The quantitative analysis of phenolic constituents J. Sci. Food Agric. 1959, 10, 63 - 68
12. Ou, B.; Hampsch-Woodill, M.; Prior, R. L. Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe J. Agric. Food Chem. 2001, 49 (10) 4619 - 4626
13. Meng, Q.; Velalar, C. N.; Ruan, R. Effects of epigallocatechin-3-gallate on mitochondrial integrity and antioxidative enzyme activity in the aging process of human fibroblast Free Radical Biol. Med. 2008, 44 (6) 1032 - 1041
14. Rocha Ribeiro, S. M.; Queiroz, J. H.; Lopes Ribeiro de Queiroz, M. E.; Campos, F. M.; Pinheiro Sant-ana, H. M. Antioxidant in mango (Mangifera indica L.) pulp Plant Foods Hum. Nutr. 2007, 62 (1) 13 - 17
15. Ribeiro, S. M. R.; Barbosa, L. C. A.; Queiroz, J. H.; Knodler, M.; Schieber, A. Phenolic compounds and antioxidant capacity of Brazilian mango (Mangifera indica L.) varieties Food Chem. 2008, 110 (3) 620 - 626
16. Kim, Y.; Brecht, J. K.; Talcott, S. T. Antioxidant phytochemical and fruit quality changes in mango (Mangifera indica L.) following hot water immersion and controlled atmosphere storage Food Chem. 2007, 105 (4) 1327 - 1334
17. Berardini, N.; Carle, R.; Schieber, A. Characterization of gallotannins and benzophenone derivatives from mango (Mangifera indica L. cv. -Tommy Atkins-) peels, pulp and kernels by high-performance liquid chromatography/electrospray ionization mass spectrometry Rapid Commun. Mass Spectrom. 2004, 18 (19) 2208 - 2216
18. Coates, E. M.; Popa, G.; Gill, C. I.; McCann, M. J.; McDougall, G. J.; Stewart, D.; Rowland, I. Colon-available raspberry polyphenols exhibit anti-cancer effects on in vitro models of colon cancer J. Carcinog. 2007, 6, 4
19. Heber, D. Multitargeted therapy of cancer by ellagitannins Cancer Lett. 2008, 269 (2) 262 - 268
20. Lizarraga, D.; Tourino, S.; Reyes-Zurita, F. J.; de Kok, T. M.; van Delft, J. H.; Maas, L. M.; Briede, J. J.; Centelles, J. J.; Torres, J. L.; Cascante, M. Witch hazel (Hamamelis virginiana) fractions and the importance of gallate moieties?electron transfer capacities in their antitumoral properties J. Agric. Food Chem. 2008, 56 (24) 11675 - 11682
21. Vermeulen, K.; Van Bockstaele, D. R.; Berneman, Z. N. Apoptosis: mechanisms and relevance in cancer Ann. Hematol. 2005, 84 (10) 627 - 639
22. O-Connor, L.; Strasser, A.; O-Reilly, L. A.; Hausmann, G.; Adams, J. M.; Cory, S.; Huang, D. C. Bim: a novel member of the Bcl-2 family that promotes apoptosis EMBO J. 1998, 17 (2) 384 - 395
23. Miura, T.; Chiba, M.; Kasai, K.; Nozaka, H.; Nakamura, T.; Shoji, T.; Kanda, T.; Ohtake, Y.; Sato, T. Apple procyanidins induce tumor-cell apoptosis through mitochondrial pathway activation of Caspase-3 Carcinogenesis 2008, 29 (3) 585 - 953
24. Al-Ayyoubi, S.; Gali-Muhtasib, H. Differential apoptosis by gallotannin in human colon cancer cells with distinct p53 status Mol. Carcinog. 2007, 46 (3) 176 - 186
25. Liu, F.; Rothblum-Oviatt, C.; Ryan, C. E.; Piwnica-Worms, H. Overproduction of human Myt1 kinase induces a G2 cell cycle delay by interfering with the intracellular trafficking of Cdc2-cyclin B1 complexes Mol. Cell. Biol. 1999, 19 (7) 5113 - 5123
26. Hu, H.; Zhang, J.; Lee, H. J.; Kim, S. H.; Lu, J. Penta-O-galloyl-beta-D- glucose induces S- and G(1)-cell cycle arrests in prostate cancer cells targeting DNA replication and cyclin D1 Carcinogenesis 2009, 30 (5) 818 - 823
27. Salucci, M.; Stivala, L. A.; Maiani, G.; Bugianesi, R.; Vannini, V. Flavonoids uptake and their effect on cell cycle of human colon adenocarcinoma cells (Caco2) Br. J. Cancer 2002, 86 (10) 1645 - 1651
28. Lizarraga, D.; Lozano, C.; Briede, J. J.; van Delft, J. H.; Tourino, S.; Centelles, J. J.; Torres, J. L.; Cascante, M. The importance of polymerization and galloylation for the antiproliferative properties of procyanidin-rich natural extracts FEBS J. 2007, 274 (18) 4802 - 4811
29. Schumacker, P. T. Reactive oxygen species in cancer cells: live by the sword, die by the sword Cancer Cell 2006, 10 (3) 175 - 176
30. Wu, X. J.; Hua, X. Targeting R. O. S. selective killing of cancer cells by a cruciferous vegetable derived pro-oxidant compound Cancer Biol. Ther. 2007, 6 (5) 646 - 647