Identification of the amino acid residues involved in human IgG transport into egg yolks of Japanese quail (Coturnix japonica)

Molecular Immunology

Volumn 47, Issue 7-8, 2010, Pages 1404-1410

  Bae, Hae duck ^a   Kobayashi, Misato ^a   Horio, Fumihiko ^a   Murai, Atsushi ^a  

^a NAGOYA UNIVERSITY   (Japan)

Author keywords

Egg yolk; Fc; Immunoglobulin G transport; Quail

Indexed keywords

ALANINE; AMINO ACID; FC RECEPTOR; GLYCINE; IMMUNOGLOBULIN FC FRAGMENT; IMMUNOGLOBULIN G; IMMUNOGLOBULIN G1;

AMINO ACID SUBSTITUTION; ANIMAL EXPERIMENT; ARTICLE; DENSITOMETRY; EGG YOLK; ENDOCYTOSIS; FEMALE; GENE MUTATION; MOLECULAR WEIGHT; NONHUMAN; PLASMA CLEARANCE; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN DOMAIN; PROTEIN PURIFICATION; QUAIL; SITE DIRECTED MUTAGENESIS;

AMINO ACID SEQUENCE; AMINO ACIDS; ANIMALS; CONSERVED SEQUENCE; COTURNIX; EGG YOLK; FEMALE; HUMANS; IMMUNOGLOBULIN G; IMMUNOGLOBULINS; MODELS, MOLECULAR; MUTATION; PROTEIN STRUCTURE, QUATERNARY; PROTEIN TRANSPORT; SEQUENCE ALIGNMENT;

AVES; COTURNIX JAPONICA; MAMMALIA; PHASIANIDAE;

EID: 77950627670     PISSN: 01615890     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molimm.2010.02.011     Document Type: Article

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