Effect of different culture conditions and inducers on production of laccase by a basidiomycete fungal isolate pleurotus ostreatus HP-1 under solid state fermentation

BioResources

Volumn 4, Issue 1, 2009, Pages 268-284

  Patel, Hardik ^a   Gupte, Akshaya ^a   Gupte, Shilpa ^a  

^a Natubhai V Patel College of Pure and Applied Sciences   (India)

Author keywords

Inducer; Laccase; Lignocellulosic substrates; Optimization; Pleurotus ostreatus HP 1; Solid state fermentation

Indexed keywords

LACCASE; LACCASES; LIGNOCELLULOSIC SUBSTRATES; PLEUROTUS OSTREATUS; SOLID-STATE FERMENTATION;

FERMENTATION; MOISTURE; MOISTURE DETERMINATION; OPTIMIZATION; SURFACE ACTIVE AGENTS;

SUBSTRATES;

BASIDIOMYCOTA; PLEUROTUS OSTREATUS; TRITICUM AESTIVUM;

EID: 77950525196     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: None     Document Type: Article

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