HACCP economics in fish processing plants

Food Control

Volumn 21, Issue 8, 2010, Pages 1143-1149

  Lupin, H M ^a   Parin, M A ^a   Zugarramurdi, A ^a  

^a INSTITUTO NACIONAL DE TECNOLOGÍA INDUSTRIAL   (Argentina)

Author keywords

Economic analysis; Fishery products; HACCP; Quality

Indexed keywords

EID: 77950032645     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2010.01.009     Document Type: Article

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