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Volumn 160, Issue 4, 2010, Pages 1254-1265

Media preparation using tuna-processing wastes for improved lipase production by shrimp gut isolate staphylococcus epidermidis CMST Pi 2

Author keywords

Lipase; S. epidermidis; Shrimp gut bacteria; Tuna waste; Tween 20

Indexed keywords

CARBON SOURCE; CONCENTRATION OF; CRUDE ENZYMES; EPIDERMIDIS; EXTRACELLULAR LIPASE; FISH MEAT; GUT BACTERIA; LIPASE ACTIVITY; LIPASE PRODUCTION; NITROGEN SOURCES; OPTIMUM CONCENTRATION; PARTIAL CHARACTERIZATION; PENAEUS INDICUS; PROCESSING WASTES; SHAKE-FLASK EXPERIMENTS; SHRIMP GUT BACTERIA; STAPHYLOCOCCUS EPIDERMIDIS; TWEEN-20;

EID: 77949296675     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-009-8632-x     Document Type: Article
Times cited : (17)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.