Survey of furan in foods and coffees from five european union countries

Food Additives and Contaminants: Part B Surveillance

Volumn 2, Issue 2, 2009, Pages 95-98

  Crews, Colin ^a   Roberts, Dominic ^a   Lauryssen, Sigrid ^b   Kramer, Gerard ^c  

^a FOOD AND ENVIRONMENT RESEARCH AGENCY   (United Kingdom)

^b Test Achats   (Belgium)

^c Consumentenbond ^*  (Netherlands)

Author keywords

Baby food; Canned foods; Chromatography; Coffee; GC MS; Headspace; Process contaminants; Processed foods; Volatiles

Indexed keywords

COFFEE; FURAN DERIVATIVE;

ANALYSIS; CHEMISTRY; COFFEE; EUROPEAN UNION; FOOD CONTAMINATION; MASS FRAGMENTOGRAPHY;

COFFEE; EUROPEAN UNION; FOOD CONTAMINATION; FURANS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY;

EID: 77649222127     PISSN: 19393210     EISSN: 19393229     Source Type: Journal    
DOI: 10.1080/02652030903095408     Document Type: Article

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