Aminopeptidase activity by spoilage bacteria and its relationship to microbial load and sensory attributes of poultry legs during aerobic cold storage

Journal of Food Protection

Volumn 73, Issue 2, 2010, Pages 322-326

  Guevara Franco, José Alfredo ^a   Alonso Calleja, Carlos ^b   Capita, Rosa ^b  

^a Department of Zootecnics   (United States)

^b UNIVERSITY OF LEÓN   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); NEGIBACTERIA;

EID: 77649178070     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-73.2.322     Document Type: Article

References (22)

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