Lowering risk factors for heart diseases by dietary approaches

Ukrain'skyi Biokhimichnyi Zhurnal

Volumn 76, Issue 4, 2004, Pages 82-85

  Alfthan, Georg ^a  

^a NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

Author keywords

Antioxidants; Cardiovascular diseases; Nutrients; Risk factors; Vitamins; Whole diets

Indexed keywords

BETA CAROTENE; FOLIC ACID; HOMOCYSTEINE; PLACEBO;

ADULT; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CONFERENCE PAPER; CONTROLLED STUDY; DIET SUPPLEMENTATION; HUMAN; LIPID PEROXIDATION; OXIDATIVE STRESS; RISK FACTOR;

ANIMALS; ANTIOXIDANTS; DIET; DIETARY SUPPLEMENTS; HEART DISEASES; HUMANS; RISK FACTORS; VITAMINS;

UNIDENTIFIED AGENTS;

EID: 7744243858     PISSN: 02018470     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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