Detecting molecular changes in Vimy flaxseed protein structure using synchrotron FTIRM and DRIFT spectroscopic techniques: Structural and biochemical characterization

Spectroscopy

Volumn 23, Issue 5-6, 2009, Pages 307-322

  Doiron, K J ^a   Yu, P ^a   Christensen, C R ^a   Christensen, D A ^a   McKinnon, J J ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

Flaxseed protein; Molecular structure; Spectroscopic techniques; Synchrotron IR

Indexed keywords

AMIDE I; BIOCHEMICAL CHARACTERIZATION; DIFFUSE REFLECTANCE; DRIFT ANALYSIS; DRIFT SPECTRA; ENDOSPERM TISSUES; ENHANCED SENSITIVITY; FLAXSEED PROTEIN; HIERARCHICAL CLUSTER ANALYSIS; IR SPECTRUM; IR TECHNIQUES; LINUM USITATISSIMUM; MOLECULAR CHANGES; MOLECULAR LEVELS; PRINCIPAL COMPONENTS ANALYSIS; PROTEIN SECONDARY STRUCTURE; PROTEIN STRUCTURES; SPECTRAL METHODS; SPECTROSCOPIC TECHNIQUE; SPECTROSCOPIC TECHNIQUES; SYNCHROTRON-BASED FOURIER TRANSFORM INFRARED;

AMIDES; BOILERS; CLUSTER ANALYSIS; FLAX; MICROOPTICS; MOLECULAR STRUCTURE; PRESSURE VESSELS; PRINCIPAL COMPONENT ANALYSIS; PROTEINS; SPECTROSCOPY; SYNCHROTRONS;

FOURIER TRANSFORMS;

ARTICLE; AUTOCLAVE; BETA SHEET; CLUSTER ANALYSIS; CONTROLLED STUDY; DIFFUSE REFLECTANCE SPECTROSCOPY; ENDOSPERM; FOURIER TRANSFORM MASS SPECTROMETRY; HEATING; INFRARED SPECTROSCOPY; LINSEED; NONHUMAN; PRINCIPAL COMPONENT ANALYSIS; PROTEIN FUNCTION; PROTEIN SECONDARY STRUCTURE; PROTEIN STRUCTURE; SENSITIVITY ANALYSIS; STRUCTURE ANALYSIS; SYNCHROTRON;

EID: 77049116075     PISSN: 07124813     EISSN: None     Source Type: Journal    
DOI: 10.3233/SPE-2009-0393     Document Type: Article

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