Fermentation supernatants of wheat (triticum aestivum l.) aleurone beneficially modulate cancer progression in human colon cells

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 3, 2010, Pages 2001-2007

  Anke, Borowicki ^a   Katrin, Stein ^a   Daniel, Scharlau ^a   Michael, Glei ^a  

^a FRIEDRICH SCHILLER UNIVERSITY JENA   (Germany)

Author keywords

Aleurone; Apoptosis; Colon cancer; Differentiation; Fermentation; Triticum aestivum L

Indexed keywords

VOLATILE FATTY ACID;

APOPTOSIS; ARTICLE; CELL PROLIFERATION; CELL STRAIN HT29; CHEMISTRY; COLON TUMOR; DIETARY FIBER; DRUG EFFECT; FERMENTATION; GENE EXPRESSION REGULATION; HUMAN; METABOLISM; ONCOGENESIS AND MALIGNANT TRANSFORMATION; PATHOLOGY; PATHOPHYSIOLOGY; TUMOR CELL LINE; WHEAT;

APOPTOSIS; CELL LINE, TUMOR; CELL PROLIFERATION; COLONIC NEOPLASMS; DIETARY FIBER; FATTY ACIDS, VOLATILE; FERMENTATION; GENE EXPRESSION REGULATION, NEOPLASTIC; HT29 CELLS; HUMANS; NEOPLASTIC PROCESSES; TRITICUM;

TRITICUM AESTIVUM;

EID: 76449087185     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf9032848     Document Type: Article

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