A barley Hordoindoline mutation resulted in an increase in grain hardness

Theoretical and Applied Genetics

Volumn 120, Issue 3, 2010, Pages 519-526

  Takahashi, Asuka ^a   Ikeda, Tatsuya M ^a   Takayama, Toshiyuki ^a,b   Yanagisawa, Takashi ^a  

^a NATIONAL AGRICULTURAL RESEARCH CENTER FOR WESTERN REGION   (Japan)

^b Tochigi Branch Station   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

A-FRAMES; B-FRAME; BARLEY BREEDING; BARLEY SEEDS; CLEAVED AMPLIFIED POLYMORPHIC SEQUENCES; DNA MARKERS; GEL ELECTROPHORESIS; GENE SEQUENCES; GRAIN HARDNESS; GRAIN TEXTURES; MUTANT LINES; PROTEIN SPOTS; PUROINDOLINES; WILD TYPES;

DNA; DNA SEQUENCES; ELECTROPHORESIS; GRAIN (AGRICULTURAL PRODUCT); HARDNESS; PROTEINS;

GENES;

GLUCAN; VEGETABLE PROTEIN;

AGAR GEL ELECTROPHORESIS; AMINO ACID SEQUENCE; ARTICLE; BARLEY; CHEMISTRY; CROSS BREEDING; GENETIC POLYMORPHISM; GENETICS; GENOTYPE; HARDNESS; METABOLISM; MOLECULAR GENETICS; MUTATION; PHYSIOLOGY; PLANT GENE; PLANT SEED; SEQUENCE ALIGNMENT; TWO DIMENSIONAL GEL ELECTROPHORESIS;

AMINO ACID SEQUENCE; CROSSES, GENETIC; ELECTROPHORESIS, AGAR GEL; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; GENES, PLANT; GENOTYPE; GLUCANS; HARDNESS; HORDEUM; MOLECULAR SEQUENCE DATA; MUTATION; PLANT PROTEINS; POLYMORPHISM, GENETIC; SEEDS; SEQUENCE ALIGNMENT;

HORDEUM; HORDEUM VULGARE SUBSP. VULGARE; TRITICUM AESTIVUM;

EID: 75849157960     PISSN: 00405752     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00122-009-1172-5     Document Type: Article

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