Physico-chemical and structural characterization of corn starch modified by combined electron beam with microwave treatment

Materiale Plastice

Volumn 46, Issue 4, 2009, Pages 413-418

  Nemtanu, Monica R ^a   Brasoveanu, Mirela ^a   Martin, Diana ^a   Manaila, Elena ^a   Iovu, Horia ^b   Dinescu, Adrian ^c  

^a NATIONAL INSTITUTE FOR LASER   (Romania)

^b UNIVERSITY POLITEHNICA OF BUCHAREST   (Romania)

^c NATIONAL INSTITUTE FOR RESEARCH AND DEVELOPMENT IN MICROTECHNOLOGIES   (Romania)

Author keywords

Electron beam; GPC; Microwave; SEM; Starch; Viscosity

Indexed keywords

EID: 75749119738     PISSN: 00255289     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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