Temperature acclimation alters oxidative capacities and composition of membrane lipids without influencing activities of enzymatic antioxidants or susceptibility to lipid peroxidation in fish muscle

Journal of Experimental Biology

Volumn 213, Issue 3, 2010, Pages 445-452

  Grim, J M ^a   Miles, D R B ^b   Crockett, E L ^b  

^a OHIO UNIVERSITY   (United States)

^b MOUNT DESERT ISLAND BIOLOGICAL LABORATORY   (United States)

Author keywords

Antioxidant; Catalase; Citrate synthase; Cytochrome c oxidase; Fish; Lipid peroxidation; Membrane composition; Membrane unsaturation; Superoxide dismutase; TBARS; Temperature acclimation

Indexed keywords

ANTIOXIDANT; MEMBRANE LIPID; PHOSPHOLIPID;

ACCLIMATIZATION; ANIMAL; ARTICLE; CYPRINODONTIFORMES; ENZYMOLOGY; FISH; LIPID PEROXIDATION; MALE; METABOLISM; MICROSOME; MITOCHONDRIAL MEMBRANE; MUSCLE; OXIDATION REDUCTION REACTION; PHYSIOLOGY; TEMPERATURE;

ACCLIMATIZATION; ANIMALS; ANTIOXIDANTS; FISHES; FUNDULIDAE; LIPID PEROXIDATION; MALE; MEMBRANE LIPIDS; MICROSOMES; MITOCHONDRIAL MEMBRANES; MUSCLES; OXIDATION-REDUCTION; PHOSPHOLIPIDS; TEMPERATURE;

ANIMALIA; CYPRINODONTOIDEI; FUNDULUS HETEROCLITUS; LEPOMIS MACROCHIRUS;

EID: 75649141554     PISSN: 00220949     EISSN: None     Source Type: Journal    
DOI: 10.1242/jeb.036939     Document Type: Article

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