Fruit and vegetable consumption and its recommended intake associated with sociodemographic factors: Thailand National Health Examination Survey III

Public Health Nutrition

Volumn 12, Issue 11, 2009, Pages 2192-2198

  Satheannoppakao, Warapone ^a   Aekplakorn, Wichai ^b   Pradipasen, Mandhana ^a  

^a MAHIDOL UNIVERSITY   (Thailand)

^b MAHIDOL UNIVERSITY   (Thailand)

Author keywords

Fruit; Sociodemographic factors; Thailand; Vegetables

Indexed keywords

THAIS;

ADOLESCENT; ADULT; AGE; AGED; ARTICLE; CROSS-SECTIONAL STUDY; DIET; ECONOMICS; FEMALE; FRUIT; HEALTH CARE POLICY; HUMAN; MALE; MIDDLE AGED; QUESTIONNAIRE; SEX DIFFERENCE; SOCIOECONOMICS; STANDARD; STATISTICS; THAILAND; VEGETABLE;

ADOLESCENT; ADULT; AGE FACTORS; AGED; AGED, 80 AND OVER; CROSS-SECTIONAL STUDIES; DIET; DIET SURVEYS; FEMALE; FRUIT; HUMANS; MALE; MIDDLE AGED; NUTRITION POLICY; QUESTIONNAIRES; SEX FACTORS; SOCIOECONOMIC FACTORS; THAILAND; VEGETABLES; YOUNG ADULT;

EID: 75149147181     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980009005837     Document Type: Article

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