Nutritional and quality characteristics expressed in 31 perennial wheat breeding lines

Renewable Agriculture and Food Systems

Volumn 24, Issue 4, 2009, Pages 285-292

  Murphy, Kevin M ^a   Hoagland, Lori A ^a   Reeves, Philip G ^b   Baik, Byung Kee ^a   Jones, Stephen S ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

^b NONE

Author keywords

Agroecology; Mineral concentration; Perennial grains; Protein; Specialty crops; Threshability; Wheat; Yield

Indexed keywords

AGROECOLOGY; CEREAL; CROPPING PRACTICE; CULTIVAR; PLANT BREEDING; PROTEIN; RESEARCH WORK; WHEAT; YIELD;

UNITED STATES; WASHINGTON [UNITED STATES];

LOPHOPYRUM ELONGATUM; TRITICUM AESTIVUM;

EID: 74049098627     PISSN: 17421705     EISSN: 17421713     Source Type: Journal    
DOI: 10.1017/S1742170509990159     Document Type: Article

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