Comparative analysis of the grain proteome fraction in barley genotypes with contrasting salinity tolerance during germination

Plant, Cell and Environment

Volumn 33, Issue 2, 2010, Pages 211-222

  Witzel, Katja ^a   Weidner, Annette ^a   Surabhi, Giridara Kumar ^a,d   Varshney, Rajeev K ^b   Kunze, Gotthard ^a   Buck Sorlin, Gerhard H ^c   BÖrner, Andreas ^a   Mock, Hans Peter ^a  

^a LEIBNIZ INSTITUTE OF PLANT GENETICS AND CROP PLANT RESEARCH IPK   (Germany)

^b INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI ARID TROPICS ICRISAT   (India)

^c WAGENINGEN UNIVERSITY   (Netherlands)

^d Department of Environmental and Radiological Health Sciences   (United States)

Author keywords

2 D gel electrophoresis; Barley grain; Mapping population; Proteome analysis; QTL analysis; Salt tolerance

Indexed keywords

ALDEHYDE REDUCTASE; HEAT SHOCK PROTEIN 70; PHOSPHOGLUCONATE DEHYDROGENASE; PROTEOME;

ABUNDANCE; BARLEY; CHROMOSOME; COMPARATIVE STUDY; ELECTROKINESIS; GENOTYPE; GERMINATION; MAPPING; PROTEOMICS; SALINITY TOLERANCE;

ARTICLE; BARLEY; CHROMOSOME MAP; COMPARATIVE GENOMIC HYBRIDIZATION; GENETICS; GERMINATION; HALOPHYTE; METABOLISM; PHYSIOLOGICAL STRESS; PLANT CHROMOSOME; PLANT GENE; PLANT SEED; QUANTITATIVE TRAIT LOCUS; SACCHAROMYCES CEREVISIAE; SALINITY;

CHROMOSOME MAPPING; CHROMOSOMES, PLANT; COMPARATIVE GENOMIC HYBRIDIZATION; GENES, PLANT; GERMINATION; HORDEUM; HSP70 HEAT-SHOCK PROTEINS; PHOSPHOGLUCONATE DEHYDROGENASE; PROTEOME; QUANTITATIVE TRAIT LOCI; SACCHAROMYCES CEREVISIAE; SALINITY; SALT-TOLERANT PLANTS; SEEDS; STRESS, PHYSIOLOGICAL; SUGAR ALCOHOL DEHYDROGENASES;

HORDEUM;

EID: 73949131661     PISSN: 01407791     EISSN: 13653040     Source Type: Journal    
DOI: 10.1111/j.1365-3040.2009.02071.x     Document Type: Article

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