Predicting the chance of weaning dysphagic stroke patients from enteral nutrition: A multivariate logistic modelling study

European Journal of Physical and Rehabilitation Medicine

Volumn 45, Issue 3, 2009, Pages 355-362

  Oto, T ^a   Kandori, Y ^a   Ohta, T ^a   Domen, K ^b   Koyama, T ^a  

^a NISHINOMIYA KYORITSU NEUROSURGICAL HOSPITAL   (Japan)

^b HYOGO COLLEGE OF MEDICINE   (Japan)

Author keywords

Diet; Dysphagia; Enteral nutrition; Prognosis; Stroke

Indexed keywords

AGED; ARTICLE; CONVALESCENCE; DAILY LIFE ACTIVITY; DYSPHAGIA; ENTERIC FEEDING; FEMALE; HUMAN; MALE; METHODOLOGY; MIDDLE AGED; MULTIVARIATE ANALYSIS; PROGNOSIS; STATISTICAL MODEL; STROKE; COMPLICATION; DEGLUTITION DISORDERS; VERY ELDERLY;

ACTIVITIES OF DAILY LIVING; AGED; AGED, 80 AND OVER; DEGLUTITION DISORDERS; ENTERAL NUTRITION; FEMALE; HUMANS; LOGISTIC MODELS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; PROGNOSIS; RECOVERY OF FUNCTION; STROKE;

EID: 73349111241     PISSN: 19739087     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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