메뉴 건너뛰기




Volumn 1, Issue 4, 2008, Pages 235-241

Free-choice profiling of OR-I7 agonists and homologues using GCO

Author keywords

Free choice profiling (FCP); Gas chromatography olfactometry (GCO); Generalized procrustes analysis (GPA); Olfactory perception; Olfactory receptor I 7 (OR I7)

Indexed keywords


EID: 72949118379     PISSN: 19365802     EISSN: 19365810     Source Type: Journal    
DOI: 10.1007/s12078-008-9033-1     Document Type: Article
Times cited : (6)

References (28)
  • 1
    • 0031092106 scopus 로고    scopus 로고
    • GC/olfactometry
    • Acree TE (1997) GC/olfactometry. Anal Chem 69(5):170A–175A
    • (1997) Anal Chem , vol.69 , Issue.5 , pp. 170
    • Acree, T.E.1
  • 2
    • 0000656990 scopus 로고
    • A procedure for the sensory analysis of gas chromatographic effluents
    • Acree TE, Barnard J, Cunningham DG (1984) A procedure for the sensory analysis of gas chromatographic effluents. Food Chem 14(4):273–286
    • (1984) Food Chem , vol.14 , Issue.4 , pp. 273-286
    • Acree, T.E.1    Barnard, J.2    Cunningham, D.G.3
  • 3
    • 0014198539 scopus 로고
    • Specific anosmia: A clue to the olfactory code
    • Amoore JE (1967) Specific anosmia: a clue to the olfactory code. Nature 214:1095–1098
    • (1967) Nature , vol.214 , pp. 1095-1098
    • Amoore, J.E.1
  • 5
    • 0033712368 scopus 로고    scopus 로고
    • The molecular receptive range of an odorant receptor
    • Araneda RC, Kini AD, Firestein S (2000) The molecular receptive range of an odorant receptor. Nat Neurosci 3(12):1248–1255
    • (2000) Nat Neurosci , vol.3 , Issue.12 , pp. 1248-1255
    • Araneda, R.C.1    Kini, A.D.2    Firestein, S.3
  • 6
    • 1642524949 scopus 로고    scopus 로고
    • A pharmacological profile of the aldehyde receptor repertoire in rat olfactory epithelium
    • Araneda RC, Peterlin Z, Zhang X, Chesler A, Firestein S (2004) A pharmacological profile of the aldehyde receptor repertoire in rat olfactory epithelium. J Physiol 555(3):743–756
    • (2004) J Physiol , vol.555 , Issue.3 , pp. 743-756
    • Araneda, R.C.1    Peterlin, Z.2    Zhang, X.3    Chesler, A.4    Firestein, S.5
  • 7
    • 77957060231 scopus 로고    scopus 로고
    • Flavornet: A database of aroma compounds based on odor potency in natural products
    • Contis E, Ho C-T, Mussinan C, Parliment T, Shahidi F, Spanier A (eds), Elsevier, Amsterdam
    • Arn H, Acree T (1998) Flavornet: a database of aroma compounds based on odor potency in natural products. In: Contis E, Ho C-T, Mussinan C, Parliment T, Shahidi F, Spanier A (eds) Food flavors: formation, analysis and packaging influences, vol. 40. Elsevier, Amsterdam, pp 27–28
    • (1998) Food flavors: Formation, analysis and packaging influences , vol.40 , pp. 27-28
    • Arn, H.1    Acree, T.2
  • 8
    • 0036280872 scopus 로고    scopus 로고
    • Sensory detection of glutaraldehyde in drinking water-emergence of sensitivity and specific anosmia
    • Cain WS, Schmidt R (2002) Sensory detection of glutaraldehyde in drinking water-emergence of sensitivity and specific anosmia. Chem Senses 27:425–433
    • (2002) Chem Senses , vol.27 , pp. 425-433
    • Cain, W.S.1    Schmidt, R.2
  • 9
    • 18344397752 scopus 로고    scopus 로고
    • Shepherd GM (2001) The olfactory receptor family album
    • Crasto C, Singer MS, Shepherd GM (2001) The olfactory receptor family album. Genome Biol 2(10):1027.1–1027.4
    • Genome Biol 2(10) , vol.4 , pp. 1-1027
    • Crasto, C.1    Singer, M.S.2
  • 10
    • 0004176271 scopus 로고
    • Atlas of odor character profiles
    • Philadelphia
    • Dravnieks A (1985) Atlas of odor character profiles. ASTM, Philadelphia
    • (1985) ASTM
    • Dravnieks, A.1
  • 12
    • 0035001936 scopus 로고    scopus 로고
    • The complete human olfactory subgenome
    • Glusman G, Yanai I, Rubin I, Lancet D (2001) The complete human olfactory subgenome. Genome Res 11(5):685–702
    • (2001) Genome Res , vol.11 , Issue.5 , pp. 685-702
    • Glusman, G.1    Yanai, I.2    Rubin, I.3    Lancet, D.4
  • 13
    • 84977703465 scopus 로고
    • A comparison of free choice profiling and multidimensional scaling of vanilla samples
    • Heymann H (1994) A comparison of free choice profiling and multidimensional scaling of vanilla samples. J Sens Stud 9:445–453
    • (1994) J Sens Stud , vol.9 , pp. 445-453
    • Heymann, H.1
  • 14
    • 84977710857 scopus 로고
    • Evaluation and applications of odor profiling
    • Jeltema M, Southwick E (1986) Evaluation and applications of odor profiling. J Sens Stud 1:123–136
    • (1986) J Sens Stud , vol.1 , pp. 123-136
    • Jeltema, M.1    Southwick, E.2
  • 15
    • 34848899273 scopus 로고    scopus 로고
    • Genetic variation in a human odorant receptor alters odour perception
    • Keller A, Zhuang H, Chi Q, Vosshall LB, Matsunami H (2007) Genetic variation in a human odorant receptor alters odour perception. Nature 449(7161):468–472
    • (2007) Nature , vol.449 , Issue.7161 , pp. 468-472
    • Keller, A.1    Zhuang, H.2    Chi, Q.3    Vosshall, L.B.4    Matsunami, H.5
  • 16
    • 0001074989 scopus 로고
    • Gas chromatographic characterization of organic substances in the retention index system
    • Kovats E (1965) Gas chromatographic characterization of organic substances in the retention index system. Adv Chromatogr 1:229–247
    • (1965) Adv Chromatogr , vol.1 , pp. 229-247
    • Kovats, E.1
  • 17
    • 0001600848 scopus 로고    scopus 로고
    • Descriptive analysis of complex odors: Reality, model or illusion
    • Lawless HT (1999) Descriptive analysis of complex odors: reality, model or illusion. Food Qual Prefer 10(4–5):325–332
    • (1999) Food Qual Prefer , vol.10 , Issue.4-5 , pp. 325-332
    • Lawless, H.T.1
  • 18
    • 84977710622 scopus 로고
    • A comparison of rating scales: Sensitivity, replicates and relative measurement
    • Lawless HT, Malone GJ (1986) A comparison of rating scales: sensitivity, replicates and relative measurement. J Sens Stud 1:155–174
    • (1986) J Sens Stud , vol.1 , pp. 155-174
    • Lawless, H.T.1    Malone, G.J.2
  • 19
    • 0028923039 scopus 로고
    • Variation in odor thresholds for l-carvone and cineole and correlations with suprathreshold intensity ratings
    • Lawless H, Thomas C, Johnston M (1995) Variation in odor thresholds for l-carvone and cineole and correlations with suprathreshold intensity ratings. Chem Senses 20(1):9–17
    • (1995) Chem Senses , vol.20 , Issue.1 , pp. 9-17
    • Lawless, H.1    Thomas, C.2    Johnston, M.3
  • 20
    • 0033525727 scopus 로고    scopus 로고
    • Combinatorial receptor codes for odors
    • Malnic B, Hirono J, Sato T, Buck LB (1999) Combinatorial receptor codes for odors. Cell 96(5):713–723
    • (1999) Cell , vol.96 , Issue.5 , pp. 713-723
    • Malnic, B.1    Hirono, J.2    Sato, T.3    Buck, L.B.4
  • 21
    • 0038278868 scopus 로고    scopus 로고
    • Different noses for different people
    • Menashe I, Man O, Lancet D, Gilad Y (2003) Different noses for different people. Nat Genet 34(2):143–144
    • (2003) Nat Genet , vol.34 , Issue.2 , pp. 143-144
    • Menashe, I.1    Man, O.2    Lancet, D.3    Gilad, Y.4
  • 22
    • 14644389485 scopus 로고    scopus 로고
    • The olfactory receptor universe—from whole genome analysis to structure and evolution
    • Olender T, Feldmesser E, Atarot T, Eisenstein M, Lancet D (2004) The olfactory receptor universe—from whole genome analysis to structure and evolution. Genet Mol Res 3(4):545–553
    • (2004) Genet Mol Res , vol.3 , Issue.4 , pp. 545-553
    • Olender, T.1    Feldmesser, E.2    Atarot, T.3    Eisenstein, M.4    Lancet, D.5
  • 23
    • 0001952217 scopus 로고
    • Procrustes analysis and its applications to free-choice and other sensory profiling
    • Lawless HT, Klein BP (eds), Marcel Dekker, New York
    • Oreskovich DC, Klein BP, Sutherland JW (1991) Procrustes analysis and its applications to free-choice and other sensory profiling. In: Lawless HT, Klein BP (eds) Sensory science theory and applications in foods. Marcel Dekker, New York, pp 353–393
    • (1991) Sensory science theory and applications in foods , pp. 353-393
    • Oreskovich, D.C.1    Klein, B.P.2    Sutherland, J.W.3
  • 24
    • 28844452607 scopus 로고    scopus 로고
    • Multiple factor analysis with confidence ellipses: A methodology to study the relationships between sensory and instrumental data
    • Pagés J, Husson F (2005) Multiple factor analysis with confidence ellipses: a methodology to study the relationships between sensory and instrumental data. J Chemom 19(3):138–144
    • (2005) J Chemom , vol.19 , Issue.3 , pp. 138-144
    • Pagés, J.1    Husson, F.2
  • 25
    • 84985316642 scopus 로고
    • The use of free choice profiling for the examination of commercial ports
    • Williams A, Langron S (1984) The use of free choice profiling for the examination of commercial ports. J Sci Food Agric 35: 558–568
    • (1984) J Sci Food Agric , vol.35 , pp. 558-568
    • Williams, A.1    Langron, S.2
  • 26
    • 0010791618 scopus 로고
    • Ability to smell androstenone is genetically determined
    • Wysocki CJ, Beauchamp GK (1984) Ability to smell androstenone is genetically determined. Proc Natl Acad Sci USA 81(15): 4899–4902
    • (1984) Proc Natl Acad Sci USA , vol.81 , Issue.15 , pp. 4899-4902
    • Wysocki, C.J.1    Beauchamp, G.K.2
  • 28
    • 0035237870 scopus 로고    scopus 로고
    • The human olfactory receptor repertoire
    • research0018.1–research 0018.12
    • Zozulya S, Echeverri F, Nguyen T (2001) The human olfactory receptor repertoire. Genome Biol 2(6):research0018.1–research 0018.12
    • (2001) Genome Biol , vol.2 , Issue.6
    • Zozulya, S.1    Echeverri, F.2    Nguyen, T.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.