Preparation and activity of bubbling-immobilized cellobiase within chitosan-alginate composite

Preparative Biochemistry and Biotechnology

Volumn 40, Issue 1, 2010, Pages 57-64

  Wang, Fang ^a   Su, Rong Xin ^a   Qi, Wei ^a   Zhang, Ming Jia ^a   He, Zhi Min ^a  

^a TIANJIN UNIVERSITY   (China)

Author keywords

Bubbling; Cellobiase; Chitosan; Immobilization; Sodium alginate

Indexed keywords

ALGINIC ACID; BETA GLUCOSIDASE; CELLOBIOSE; CHITOSAN; GLUCURONIC ACID; HEXURONIC ACID; IMMOBILIZED ENZYME;

ARTICLE; CHEMISTRY; METABOLISM; PROTEIN STABILITY; TEMPERATURE;

ALGINATES; BETA-GLUCOSIDASE; CELLOBIOSE; CHITOSAN; ENZYMES, IMMOBILIZED; GLUCURONIC ACID; HEXURONIC ACIDS; PROTEIN STABILITY; TEMPERATURE;

ZEA MAYS;

EID: 72349093110     PISSN: 10826068     EISSN: 15322297     Source Type: Journal    
DOI: 10.1080/10826060903392939     Document Type: Article

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