Biodegradation kinetics and modeling of whey lactose by bacterial hemoglobin VHb-expressing Escherichia coli strain

Biochemical Engineering Journal

Volumn 48, Issue 2, 2010, Pages 166-172

  Abboud, Muayad M ^a   Aljundi, Isam H ^a   Khleifat, Khaled M ^a   Dmour, Saif ^a  

^a MUTAH UNIVERSITY   (Jordan)

Author keywords

E. coli strain VHb; Fermentation; Haldane equation; Kinetic models; Whey lactose biodegradation

Indexed keywords

E. COLI; E. COLI STRAIN VHB; HALDANE EQUATIONS; KINETIC MODELS; WHEY LACTOSE BIODEGRADATION;

BACTERIOLOGY; BIOCHEMISTRY; BIODEGRADATION; BIOMASS; BODY FLUIDS; DEGRADATION; ESCHERICHIA COLI; FERMENTATION; GLUCOSE; HEMOGLOBIN; KINETIC THEORY; LACTIC ACID; MATHEMATICAL MODELS; ORGANIC ACIDS; SIMULATORS; STRAIN; SUBSTRATES;

GROWTH KINETICS;

HEMOGLOBIN; LACTIC ACID; LACTOSE;

ARTICLE; BACTERIAL GENE; BACTERIAL STRAIN; BATCH FERMENTATION; BIODEGRADATION; CHEESE; ENTEROBACTER AEROGENES; ESCHERICHIA COLI; GENE EXPRESSION; KINETICS; LACTOBACILLUS ACIDOPHILUS; MODEL; NONHUMAN; PRIORITY JOURNAL; SIMULATION; VGB GENE; VITREOSCILLA; WHEY; WILD TYPE;

BACTERIA (MICROORGANISMS); ENTEROBACTER AEROGENES; ESCHERICHIA COLI; LACTOBACILLUS ACIDOPHILUS; VITREOSCILLA;

EID: 72149131741     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bej.2009.09.006     Document Type: Article

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