메뉴 건너뛰기




Volumn 43, Issue 1, 2010, Pages 183-186

Tribological measurements of foods using a rheometer

Author keywords

Foods; Friction; Lubrication; Rheometer

Indexed keywords

BULK DEFORMATION; CONTACTING SURFACES; FOOD MATERIALS; FOODS; LUBRICATION PROPERTY; NEWTONIAN FLUIDS; NORMAL LOADS; SLIDING CONDITIONS; TRIBOLOGICAL PROPERTIES;

EID: 72149123645     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2009.09.024     Document Type: Article
Times cited : (49)

References (22)
  • 3
  • 4
    • 0042377381 scopus 로고    scopus 로고
    • The influence of surface roughness on the lubrication properties of adsorbing and nonadsorbing biopolymers
    • Cassin G., Heinrich E., and Spikes H.A. The influence of surface roughness on the lubrication properties of adsorbing and nonadsorbing biopolymers. Tribology Letters 11 2 (2001) 95-102
    • (2001) Tribology Letters , vol.11 , Issue.2 , pp. 95-102
    • Cassin, G.1    Heinrich, E.2    Spikes, H.A.3
  • 7
    • 2842596619 scopus 로고
    • Influence of load and surface roughness on friction of rubber-like materials
    • Denny D.F. Influence of load and surface roughness on friction of rubber-like materials. Proceedings of the Physical Society London Series B 66 (1953) 721-727
    • (1953) Proceedings of the Physical Society London Series B , vol.66 , pp. 721-727
    • Denny, D.F.1
  • 8
    • 34547764230 scopus 로고    scopus 로고
    • Application of oral tissue in tribological measurements in an emulsion perception context
    • Dresselhuis D.M., de Hoog E.H.A., Cohen Stuart M.A., and van Atken G.A. Application of oral tissue in tribological measurements in an emulsion perception context. Food Hydrocolloids 22 (2008) 323-335
    • (2008) Food Hydrocolloids , vol.22 , pp. 323-335
    • Dresselhuis, D.M.1    de Hoog, E.H.A.2    Cohen Stuart, M.A.3    van Atken, G.A.4
  • 10
    • 3042701190 scopus 로고    scopus 로고
    • Tribo-rheometry: From gap-dependent rheology to tribology
    • Kavehpour H.P., and McKinley G.H. Tribo-rheometry: From gap-dependent rheology to tribology. Tribology Letters 17 (2004) 327
    • (2004) Tribology Letters , vol.17 , pp. 327
    • Kavehpour, H.P.1    McKinley, G.H.2
  • 11
    • 1542376900 scopus 로고    scopus 로고
    • A tribological model for chocolate in the mouth: General implications for slurry-lubricated hard/soft sliding counterfaces
    • Lee S., Heuberger M., Rousset P., and Spencer N.D. A tribological model for chocolate in the mouth: General implications for slurry-lubricated hard/soft sliding counterfaces. Tribology Letters 16 (2004) 239-249
    • (2004) Tribology Letters , vol.16 , pp. 239-249
    • Lee, S.1    Heuberger, M.2    Rousset, P.3    Spencer, N.D.4
  • 13
    • 0141848477 scopus 로고    scopus 로고
    • Oral behaviour of food hydrocolloids and emulsions. Part 1. Lubrication and deposition considerations
    • Malone M.E., Appelqvist I.A.M., and Norton I.T. Oral behaviour of food hydrocolloids and emulsions. Part 1. Lubrication and deposition considerations. Food Hydrocolloids 17 (2003) 763-773
    • (2003) Food Hydrocolloids , vol.17 , pp. 763-773
    • Malone, M.E.1    Appelqvist, I.A.M.2    Norton, I.T.3
  • 14
    • 0016575877 scopus 로고
    • The elastohydrodynamic transition speed for spheres sliding on lubricated rubber
    • Moore D.F. The elastohydrodynamic transition speed for spheres sliding on lubricated rubber. Wear 35 (1975) 159-170
    • (1975) Wear , vol.35 , pp. 159-170
    • Moore, D.F.1
  • 16
    • 33747386509 scopus 로고    scopus 로고
    • Effect of surface structure on frictional behaviour of a tongue/palate tribological system
    • Ranc H., Servais C., Chauvy P.F., Debaud S., and Mischler S. Effect of surface structure on frictional behaviour of a tongue/palate tribological system. Tribology International 39 (2006) 1518-1526
    • (2006) Tribology International , vol.39 , pp. 1518-1526
    • Ranc, H.1    Servais, C.2    Chauvy, P.F.3    Debaud, S.4    Mischler, S.5
  • 18
    • 31144440423 scopus 로고    scopus 로고
    • The frictional properties of Newtonian fluids in rolling-sliding soft-EHL contact
    • Vicente J.D., Stokes J.R., and Spikes H.A. The frictional properties of Newtonian fluids in rolling-sliding soft-EHL contact. Tribology Letters 20 (2005) 273
    • (2005) Tribology Letters , vol.20 , pp. 273
    • Vicente, J.D.1    Stokes, J.R.2    Spikes, H.A.3
  • 19
    • 14644422676 scopus 로고    scopus 로고
    • Lubrication properties of non-adsorbing polymer solutions in soft elastohydrodynamic (EHD) contacts
    • Vicente J.D., Stokes J.R., and Spikes H.A. Lubrication properties of non-adsorbing polymer solutions in soft elastohydrodynamic (EHD) contacts. Tribology International 38 (2005) 515
    • (2005) Tribology International , vol.38 , pp. 515
    • Vicente, J.D.1    Stokes, J.R.2    Spikes, H.A.3
  • 22
    • 39749100509 scopus 로고    scopus 로고
    • Tribological properties of neutral polysaccharide solutions under simulated oral conditions
    • Zinoviadou K.G., Janssen A.M., and de Jongh H.H.J. Tribological properties of neutral polysaccharide solutions under simulated oral conditions. Journal of Food Science 73 (2008) E88-E94
    • (2008) Journal of Food Science , vol.73
    • Zinoviadou, K.G.1    Janssen, A.M.2    de Jongh, H.H.J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.