Production of L-asparaginase from natural substrates by aspergillus terreus MTCC 1782: Effect of substrate, supplementary nitrogen source and L-asparagine

International Journal of Chemical Reactor Engineering

Volumn 7, Issue , 2009, Pages

  Baskar, Gurunathan ^a   Renganathan, Sahadevan ^b  

^a ST JOSEPH S COLLEGE OF ENGINEERING   (India)

^b ANNA UNIVERSITY   (India)

Author keywords

Chemotherapeutic agent; Food processing aid; Fungal species; L asparaginase; Natural substrates

Indexed keywords

AMINO ACIDS; ASPERGILLUS; FOOD PROCESSING; NITRATES; NITROGEN; OILS AND FATS; SUBSTRATES; SULFUR COMPOUNDS;

ASPARAGINASE PRODUCTIONS; ASPERGILLUS TERREUS; CHEMOTHERAPEUTIC AGENTS; FOOD PROCESSING AID; FUNGAL SPECIES; GROUNDNUT OIL CAKES; L ASPARAGINES; L-ASPARAGINASE; NATURAL SUBSTRATES; PROCESSING AIDS;

SODIUM NITRATE;

EID: 72049125381     PISSN: 21945748     EISSN: 15426580     Source Type: Journal    
DOI: 10.2202/1542-6580.2050     Document Type: Article

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