-
2
-
-
0029048331
-
Secretory proteins compete for production in the mammary gland of transgenic mice
-
McClenaghan M., Springbett A., Wallace R.M., Wilde C.J., and Clark A.J. Secretory proteins compete for production in the mammary gland of transgenic mice. Biochem. J. 310 (1995) 637-641
-
(1995)
Biochem. J.
, vol.310
, pp. 637-641
-
-
McClenaghan, M.1
Springbett, A.2
Wallace, R.M.3
Wilde, C.J.4
Clark, A.J.5
-
3
-
-
60049097390
-
Measurement of the protein composition of single wheat kernels using near infrared spectroscopy
-
Wesley I.J., Osborne B.G., Larroque O., and Bekes F. Measurement of the protein composition of single wheat kernels using near infrared spectroscopy. J. Near Infrared Spectrosc. 16 (2008) 505-516
-
(2008)
J. Near Infrared Spectrosc.
, vol.16
, pp. 505-516
-
-
Wesley, I.J.1
Osborne, B.G.2
Larroque, O.3
Bekes, F.4
-
4
-
-
64549110699
-
Characterization of maize germplasm for the chemical composition of the grain
-
Berardo N., Mazzinelli G., Valoti P., Lagana P., and Redaelli R. Characterization of maize germplasm for the chemical composition of the grain. J. Agric. Food Chem. 57 (2009) 2378-2384
-
(2009)
J. Agric. Food Chem.
, vol.57
, pp. 2378-2384
-
-
Berardo, N.1
Mazzinelli, G.2
Valoti, P.3
Lagana, P.4
Redaelli, R.5
-
6
-
-
2442628299
-
Nutritional parameters of commercially available milk samples by FTIR and chemometric techniques
-
Iñón F.A., Garrigues S., and de la Guardia M. Nutritional parameters of commercially available milk samples by FTIR and chemometric techniques. Anal. Chim. Acta 513 (2004) 401-412
-
(2004)
Anal. Chim. Acta
, vol.513
, pp. 401-412
-
-
Iñón, F.A.1
Garrigues, S.2
de la Guardia, M.3
-
7
-
-
39149125116
-
Short-wave near-infrared spectroscopy analysis of major compounds in milk powder and wavelength assignment
-
Wu D., He Y., and Feng S. Short-wave near-infrared spectroscopy analysis of major compounds in milk powder and wavelength assignment. Anal. Chim. Acta 610 (2008) 232-242
-
(2008)
Anal. Chim. Acta
, vol.610
, pp. 232-242
-
-
Wu, D.1
He, Y.2
Feng, S.3
-
8
-
-
0035159079
-
Short-wave near-infrared spectroscopy of biological fluids. 1. Quantitative analysis of fat, protein and lactose in raw milk by partial least-squares regression and band assignment
-
Sasic S., and Ozaki Y. Short-wave near-infrared spectroscopy of biological fluids. 1. Quantitative analysis of fat, protein and lactose in raw milk by partial least-squares regression and band assignment. Anal. Chem. 73 (2001) 64-71
-
(2001)
Anal. Chem.
, vol.73
, pp. 64-71
-
-
Sasic, S.1
Ozaki, Y.2
-
9
-
-
24044498682
-
Prediction of sweetpotato starch physiochemical quality and pasting properties using near-infrared reflectance spectroscopy
-
Lu G., Huang H., and Zhang D. Prediction of sweetpotato starch physiochemical quality and pasting properties using near-infrared reflectance spectroscopy. Food Chem. 94 (2006) 632-639
-
(2006)
Food Chem.
, vol.94
, pp. 632-639
-
-
Lu, G.1
Huang, H.2
Zhang, D.3
-
10
-
-
55949120101
-
Application of reflectance near infrared spectroscopy for bread analyses
-
Sorensen L.K. Application of reflectance near infrared spectroscopy for bread analyses. Food Chem. 113 (2009) 1318-1322
-
(2009)
Food Chem.
, vol.113
, pp. 1318-1322
-
-
Sorensen, L.K.1
-
11
-
-
84988168835
-
Non-destructive determination of fat, moisture and protein in salmon fillets by use of near-infrared diffuse spectroscopy
-
Isaksson T., Togersen G., Iversen A., and Hildrum K.I. Non-destructive determination of fat, moisture and protein in salmon fillets by use of near-infrared diffuse spectroscopy. J. Sci. Food Agric. 69 (1995) 95-100
-
(1995)
J. Sci. Food Agric.
, vol.69
, pp. 95-100
-
-
Isaksson, T.1
Togersen, G.2
Iversen, A.3
Hildrum, K.I.4
-
12
-
-
0022059848
-
Linearization and scatter-correction for near-infrared reflectance spectra of meat
-
Geladi P., MacDougall D., and Martens H. Linearization and scatter-correction for near-infrared reflectance spectra of meat. Appl. Spectrosc. 39 (1985) 491-500
-
(1985)
Appl. Spectrosc.
, vol.39
, pp. 491-500
-
-
Geladi, P.1
MacDougall, D.2
Martens, H.3
-
13
-
-
0000045935
-
Determination of human serum albumin and γ-globulin in a control serum solution by near-infrared spectroscopy and partial least squares regression
-
Murayama K., Yamada K., Tsenkova R., Wang Y., and Ozaki Y. Determination of human serum albumin and γ-globulin in a control serum solution by near-infrared spectroscopy and partial least squares regression. Fresenius J. Anal. Chem. 362 (1998) 155-161
-
(1998)
Fresenius J. Anal. Chem.
, vol.362
, pp. 155-161
-
-
Murayama, K.1
Yamada, K.2
Tsenkova, R.3
Wang, Y.4
Ozaki, Y.5
-
14
-
-
0004466795
-
Near-infrared spectra of serum albumin and γ-globulin and determination of their concentrations in phosphate buffer solutions by partial least squares regression
-
Murayama K., Yamada K., Tsenkova R., Wang Y., and Ozaki Y. Near-infrared spectra of serum albumin and γ-globulin and determination of their concentrations in phosphate buffer solutions by partial least squares regression. Vib. Spectrosc. 18 (1998) 33-40
-
(1998)
Vib. Spectrosc.
, vol.18
, pp. 33-40
-
-
Murayama, K.1
Yamada, K.2
Tsenkova, R.3
Wang, Y.4
Ozaki, Y.5
-
15
-
-
0032487372
-
Measurement of glucose and other analytes in undiluted human serum with near-infrared transmission spectroscopy
-
Hazen K.H., Arnold M.A., and Small G.W. Measurement of glucose and other analytes in undiluted human serum with near-infrared transmission spectroscopy. Anal. Chim. Acta 371 (1998) 255-267
-
(1998)
Anal. Chim. Acta
, vol.371
, pp. 255-267
-
-
Hazen, K.H.1
Arnold, M.A.2
Small, G.W.3
-
16
-
-
0031571614
-
Determination of recombinant protein in animal cell culture supernatant by near-infrared spectroscopy
-
Harthun S., Matischak K., and Friedl P. Determination of recombinant protein in animal cell culture supernatant by near-infrared spectroscopy. Anal. Biochem. 251 (1997) 73-78
-
(1997)
Anal. Biochem.
, vol.251
, pp. 73-78
-
-
Harthun, S.1
Matischak, K.2
Friedl, P.3
-
17
-
-
0642342606
-
Direct spectrometric determination of proteins in body fluids using a near-infrared cyanine dye
-
Li W.-R., Wang H., Yang T.-X., and Zhang H.-S. Direct spectrometric determination of proteins in body fluids using a near-infrared cyanine dye. Anal. Bioanal. Chem. 377 (2003) 350-355
-
(2003)
Anal. Bioanal. Chem.
, vol.377
, pp. 350-355
-
-
Li, W.-R.1
Wang, H.2
Yang, T.-X.3
Zhang, H.-S.4
-
18
-
-
33947573149
-
Spectrophotometric determination of total protein in serum using a novel near-infrared cyanine dye, 5,5′-dicarboxy-1,1′-disulfobutyl-3,3,3′,3′-tetramethylindotricarbocyanine
-
Wang H., Li W.-R., Guo X.-F., and Zhang H.-S. Spectrophotometric determination of total protein in serum using a novel near-infrared cyanine dye, 5,5′-dicarboxy-1,1′-disulfobutyl-3,3,3′,3′-tetramethylindotricarbocyanine. Anal. Bioanal. Chem. 387 (2007) 2857-2862
-
(2007)
Anal. Bioanal. Chem.
, vol.387
, pp. 2857-2862
-
-
Wang, H.1
Li, W.-R.2
Guo, X.-F.3
Zhang, H.-S.4
-
19
-
-
0343488852
-
Application of near infrared spectroscopy to the determination of haemoglobin
-
Vály-Nagy I., Kaffka K.J., Jákó J.M., Gonczol E., and Domján G. Application of near infrared spectroscopy to the determination of haemoglobin. Clin. Chim. Acta 264 (1997) 117-125
-
(1997)
Clin. Chim. Acta
, vol.264
, pp. 117-125
-
-
Vály-Nagy, I.1
Kaffka, K.J.2
Jákó, J.M.3
Gonczol, E.4
Domján, G.5
-
20
-
-
0003715355
-
-
Elsevier Science, Amsterdam
-
Masart D.L., Vandeginste B.G.M., Buydens L.M.C., de Jong S., Lewi P.J., and Verbeke J. Handbook of Chemometrics and Qualimetrics, Parts A and B (1997), Elsevier Science, Amsterdam
-
(1997)
Handbook of Chemometrics and Qualimetrics, Parts A and B
-
-
Masart, D.L.1
Vandeginste, B.G.M.2
Buydens, L.M.C.3
de Jong, S.4
Lewi, P.J.5
Verbeke, J.6
-
21
-
-
48949086331
-
Characterization of estuarine sediments by near-infrared diffuse reflectance spectroscopy
-
Moros J., Barciela-Alonso M.C., Pazos-Capeáns P., Bermejo-Barrera P., Peña-Vázquez E., Garrigues S., and de la Guardia M. Characterization of estuarine sediments by near-infrared diffuse reflectance spectroscopy. Anal. Chim. Acta 624 (2008) 113-127
-
(2008)
Anal. Chim. Acta
, vol.624
, pp. 113-127
-
-
Moros, J.1
Barciela-Alonso, M.C.2
Pazos-Capeáns, P.3
Bermejo-Barrera, P.4
Peña-Vázquez, E.5
Garrigues, S.6
de la Guardia, M.7
-
22
-
-
17844377856
-
Determination of the energetic value of fruit and milk-based beverages through partial-least-squares attenuated total reflectance-Fourier transform infrared spectrometry
-
Moros J., Iñón F.A., Garrigues S., and de la Guardia M. Determination of the energetic value of fruit and milk-based beverages through partial-least-squares attenuated total reflectance-Fourier transform infrared spectrometry. Anal. Chim. Acta 538 (2005) 181-193
-
(2005)
Anal. Chim. Acta
, vol.538
, pp. 181-193
-
-
Moros, J.1
Iñón, F.A.2
Garrigues, S.3
de la Guardia, M.4
-
23
-
-
0003635237
-
-
Longman, Essex, UK
-
Osborne B.G., Fearn T., and Hindle P.H. Practical NIR Spectroscopy with Applications in Food and Beverage Analysis (1993), Longman, Essex, UK
-
(1993)
Practical NIR Spectroscopy with Applications in Food and Beverage Analysis
-
-
Osborne, B.G.1
Fearn, T.2
Hindle, P.H.3
|