메뉴 건너뛰기




Volumn 26, Issue 1-2, 2009, Pages 29-36

Characterization of 4-α-glucanotransferase from Synechocystis sp. PCC 6803 and its application to various corn starches

Author keywords

[No Author keywords available]

Indexed keywords

AMYLOSE CHAINS; AMYLOSE CONTENT; CHAIN DISTRIBUTION; CORN STARCH; DONOR AND ACCEPTOR; GLUCANOTRANSFERASE; ISOAMYLOLYSIS; MALDI-TOF-MS ANALYSIS; MALTOOLIGOSACCHARIDES; MINIMUM DEGREE; MODIFIED STARCHES; OPTIMUM REACTION CONDITIONS; PHOSPHATE BUFFERS; PRODUCTION YIELD; REACTION PATTERNS; SDS-PAGE ANALYSIS; SYNECHOCYSTIS SP. PCC 6803;

EID: 71749084621     PISSN: 18716784     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nbt.2009.06.981     Document Type: Article
Times cited : (26)

References (31)
  • 1
    • 0013583036 scopus 로고
    • The mechanism of carbohydrase action 4. The mechanism of D-enzyme action
    • Walker G.J., and Whelan W.J. The mechanism of carbohydrase action 4. The mechanism of D-enzyme action. Biochem. J. 67 (1957) 548-551
    • (1957) Biochem. J. , vol.67 , pp. 548-551
    • Walker, G.J.1    Whelan, W.J.2
  • 2
    • 0001519529 scopus 로고
    • The action pattern of D-enzyme, a transmaltodextrinylase from potato
    • Walker G.J., and Whelan W.J. The action pattern of D-enzyme, a transmaltodextrinylase from potato. Carbohydr. Res. 9 (1969) 483-490
    • (1969) Carbohydr. Res. , vol.9 , pp. 483-490
    • Walker, G.J.1    Whelan, W.J.2
  • 3
    • 0030778420 scopus 로고    scopus 로고
    • α-Amylase family: molecular biology and evolution
    • Janecek S. α-Amylase family: molecular biology and evolution. Prog. Biophys. Mol. Biol. 67 (1997) 67-97
    • (1997) Prog. Biophys. Mol. Biol. , vol.67 , pp. 67-97
    • Janecek, S.1
  • 4
    • 0001310335 scopus 로고    scopus 로고
    • Characterization of D-enzyme (4-α-glucanotransferase) in Arabidopsis Leaf
    • Lin T.P., and Preiss J. Characterization of D-enzyme (4-α-glucanotransferase) in Arabidopsis Leaf. Plant Physiol. 86 (1998) 260-265
    • (1998) Plant Physiol. , vol.86 , pp. 260-265
    • Lin, T.P.1    Preiss, J.2
  • 5
    • 0034099856 scopus 로고    scopus 로고
    • Isolation of disproportionating enzyme from halotolerant microalga Dunaliella parva (Volvocales Chlorophyceae)
    • Hatanaka Y., et al. Isolation of disproportionating enzyme from halotolerant microalga Dunaliella parva (Volvocales Chlorophyceae). Phycol. Res. 48 (2000) 1-8
    • (2000) Phycol. Res. , vol.48 , pp. 1-8
    • Hatanaka, Y.1
  • 6
    • 0034711947 scopus 로고    scopus 로고
    • Crystal structure of amylomaltase from Thermus aquaticus, a glycosyltransferase catalysing the production of large cyclic glucans
    • Przylas I., et al. Crystal structure of amylomaltase from Thermus aquaticus, a glycosyltransferase catalysing the production of large cyclic glucans. J. Mol. Biol. 296 (2000) 873-886
    • (2000) J. Mol. Biol. , vol.296 , pp. 873-886
    • Przylas, I.1
  • 7
    • 0031887807 scopus 로고    scopus 로고
    • Maltose/maltodextrin system of Escherichia coli: transport, metabolism, and regulation
    • Boos W., and Shuman H. Maltose/maltodextrin system of Escherichia coli: transport, metabolism, and regulation. Microbiol. Mol. Biol. Rev. 62 (1998) 204-229
    • (1998) Microbiol. Mol. Biol. Rev. , vol.62 , pp. 204-229
    • Boos, W.1    Shuman, H.2
  • 8
    • 0037375065 scopus 로고    scopus 로고
    • A cycloamylose-forming hyperthermostable 4-α-glucanotransferase of Aquifex aeolicus expressed in Escherichia coli
    • Bhuiyan S.H., et al. A cycloamylose-forming hyperthermostable 4-α-glucanotransferase of Aquifex aeolicus expressed in Escherichia coli. J. Mol. Catal. B: Enzym. 22 (2003) 45-53
    • (2003) J. Mol. Catal. B: Enzym. , vol.22 , pp. 45-53
    • Bhuiyan, S.H.1
  • 9
    • 0030062091 scopus 로고    scopus 로고
    • Potato D-enzyme catalyzes the cyclization of amylose to produce cycloamylose, a novel cyclic glucan
    • Takaha T., et al. Potato D-enzyme catalyzes the cyclization of amylose to produce cycloamylose, a novel cyclic glucan. J. Biol. Chem. 271 (1996) 2902-2908
    • (1996) J. Biol. Chem. , vol.271 , pp. 2902-2908
    • Takaha, T.1
  • 10
    • 0032543440 scopus 로고    scopus 로고
    • Cyclic glucans produced by the intramolecular transglycosylation activity of potato D-enzyme on amylopectin
    • Takaha T., et al. Cyclic glucans produced by the intramolecular transglycosylation activity of potato D-enzyme on amylopectin. Biochem. Biophys. Res. Commun. 247 (1998) 493-497
    • (1998) Biochem. Biophys. Res. Commun. , vol.247 , pp. 493-497
    • Takaha, T.1
  • 11
    • 0032985721 scopus 로고    scopus 로고
    • Thermus aquaticus ATCC 33923 amylomaltase gene cloning and expression and enzyme characterization: production of cycloamylose
    • Terada Y., et al. Thermus aquaticus ATCC 33923 amylomaltase gene cloning and expression and enzyme characterization: production of cycloamylose. Appl. Environ. Microbiol. 65 (1999) 910-915
    • (1999) Appl. Environ. Microbiol. , vol.65 , pp. 910-915
    • Terada, Y.1
  • 12
    • 0035140942 scopus 로고    scopus 로고
    • Chloroplast origin and integration
    • McFadden G.I. Chloroplast origin and integration. Plant Physiol. 125 (2001) 50-53
    • (2001) Plant Physiol. , vol.125 , pp. 50-53
    • McFadden, G.I.1
  • 13
    • 0030606607 scopus 로고    scopus 로고
    • Sequence analysis of the genome of the unicellular cyanobacterium Synechocystis sp. strain PCC6803. II. Sequence determination of the entire genome and assignment of potential protein-coding regions
    • Kaneko T., et al. Sequence analysis of the genome of the unicellular cyanobacterium Synechocystis sp. strain PCC6803. II. Sequence determination of the entire genome and assignment of potential protein-coding regions. DNA Res. 3 (1996) 109-136
    • (1996) DNA Res. , vol.3 , pp. 109-136
    • Kaneko, T.1
  • 14
    • 0037137197 scopus 로고    scopus 로고
    • Characterization of cyanobacterial glycogen isolated from the wild type and from a mutant lacking of branching enzyme
    • Yoo S.-H., et al. Characterization of cyanobacterial glycogen isolated from the wild type and from a mutant lacking of branching enzyme. Carbohydr. Res. 337 (2002) 2195-2203
    • (2002) Carbohydr. Res. , vol.337 , pp. 2195-2203
    • Yoo, S.-H.1
  • 15
    • 33847152207 scopus 로고    scopus 로고
    • Effects of growth condition on the structure of glycogen produced in cyanobacterium Synechocystis sp. PCC6803
    • Yoo S.-H., et al. Effects of growth condition on the structure of glycogen produced in cyanobacterium Synechocystis sp. PCC6803. Int. J. Biol. Macromol. 40 (2007) 498-504
    • (2007) Int. J. Biol. Macromol. , vol.40 , pp. 498-504
    • Yoo, S.-H.1
  • 17
    • 0014949207 scopus 로고
    • Cleavage of structural proteins during the assembly of the head of bacteriophage T4
    • Laemmli U.K. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227 (1970) 680-685
    • (1970) Nature , vol.227 , pp. 680-685
    • Laemmli, U.K.1
  • 18
    • 0017184389 scopus 로고
    • A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
    • Bradford M.M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72 (1976) 248-254
    • (1976) Anal. Biochem. , vol.72 , pp. 248-254
    • Bradford, M.M.1
  • 19
    • 33751005820 scopus 로고    scopus 로고
    • The action mode of Thermus aquaticus YT-1 4-α-glucanotransferase and its chimeric enzymes introduced with starch-binding domain on amylose and amylopectin
    • Park J.-H., et al. The action mode of Thermus aquaticus YT-1 4-α-glucanotransferase and its chimeric enzymes introduced with starch-binding domain on amylose and amylopectin. Carbohydr. Polym. 67 (2007) 164-173
    • (2007) Carbohydr. Polym. , vol.67 , pp. 164-173
    • Park, J.-H.1
  • 20
    • 0028762263 scopus 로고
    • Separation and quantitative determination of nanogram quantities of maltodextrins and isomaltodextrins by thin-layer chromatography
    • Robyt J.F., and Mukerjea R. Separation and quantitative determination of nanogram quantities of maltodextrins and isomaltodextrins by thin-layer chromatography. Carbohydr. Res. 251 (1994) 187-202
    • (1994) Carbohydr. Res. , vol.251 , pp. 187-202
    • Robyt, J.F.1    Mukerjea, R.2
  • 21
    • 0037102815 scopus 로고    scopus 로고
    • Molecular weights and gyration radii of amylopectins determined by high-performance size-exclusion chromatography equipped with multi-angle laser-light scattering and refractive index detectors
    • Yoo S.-H., and Jane J.-L. Molecular weights and gyration radii of amylopectins determined by high-performance size-exclusion chromatography equipped with multi-angle laser-light scattering and refractive index detectors. Carbohydr. Polym. 49 (2002) 307-314
    • (2002) Carbohydr. Polym. , vol.49 , pp. 307-314
    • Yoo, S.-H.1    Jane, J.-L.2
  • 22
    • 56749170308 scopus 로고    scopus 로고
    • Heterologous expression and characterization of glycogen branching enzyme from Synechocystis sp. PCC 6803
    • Lee B.-H., et al. Heterologous expression and characterization of glycogen branching enzyme from Synechocystis sp. PCC 6803. J. Microbiol. Biotechnol. 18 (2008) 1386-1392
    • (2008) J. Microbiol. Biotechnol. , vol.18 , pp. 1386-1392
    • Lee, B.-H.1
  • 23
    • 0034302052 scopus 로고    scopus 로고
    • Acceptor specificity of 4-α-glucanotransferase from Pyrococcus kodakaraensis KOD1, and synthesis of cycloamylose
    • Yoshihisa T., et al. Acceptor specificity of 4-α-glucanotransferase from Pyrococcus kodakaraensis KOD1, and synthesis of cycloamylose. J. Biosci. Bioeng. 90 (2000) 406-409
    • (2000) J. Biosci. Bioeng. , vol.90 , pp. 406-409
    • Yoshihisa, T.1
  • 24
    • 0030092490 scopus 로고    scopus 로고
    • Molecular and pasting properties of some wheat starches
    • Shibanuma Y., et al. Molecular and pasting properties of some wheat starches. Carbohydr. Polym. 29 (1996) 253-261
    • (1996) Carbohydr. Polym. , vol.29 , pp. 253-261
    • Shibanuma, Y.1
  • 25
    • 84985224940 scopus 로고
    • Structures and properties of sago starches with low and high viscosities on amylography
    • Takeda Y., et al. Structures and properties of sago starches with low and high viscosities on amylography. J. Food Sci. 54 (1989) 177-182
    • (1989) J. Food Sci. , vol.54 , pp. 177-182
    • Takeda, Y.1
  • 26
    • 0002591153 scopus 로고
    • Effect of amylose molecular size and amylopectin branch chain length on paste properties of starch
    • Jane J.-L., et al. Effect of amylose molecular size and amylopectin branch chain length on paste properties of starch. Cereal Chem. 69 (1992) 60-65
    • (1992) Cereal Chem. , vol.69 , pp. 60-65
    • Jane, J.-L.1
  • 27
    • 0032864986 scopus 로고    scopus 로고
    • Effects of amylopectin branch chain length and amylose content on the gelatinization and pasting properties of starch
    • Jane J.-L., et al. Effects of amylopectin branch chain length and amylose content on the gelatinization and pasting properties of starch. Cereal Chem. 76 (1999) 629-637
    • (1999) Cereal Chem. , vol.76 , pp. 629-637
    • Jane, J.-L.1
  • 28
    • 56349086523 scopus 로고    scopus 로고
    • Use of modified starch as an agent for forming a thermoreversible gel
    • Patent application WO9815347
    • Euverink, G.J.W. and Binnema, D.J. (2005) Use of modified starch as an agent for forming a thermoreversible gel. Patent application WO9815347
    • (2005)
    • Euverink, G.J.W.1    Binnema, D.J.2
  • 29
    • 33244458226 scopus 로고    scopus 로고
    • Effects of α-glucanotransferase treatment on the thermo-reversibility and freeze-thaw stability of a rice starch gel
    • Lee K.Y., et al. Effects of α-glucanotransferase treatment on the thermo-reversibility and freeze-thaw stability of a rice starch gel. Carbohydr. Polym. 63 (2006) 347-354
    • (2006) Carbohydr. Polym. , vol.63 , pp. 347-354
    • Lee, K.Y.1
  • 30
    • 18144436201 scopus 로고    scopus 로고
    • Structural basis of the synthesis of large cycloamyloses by amylomaltase
    • Sträter N., et al. Structural basis of the synthesis of large cycloamyloses by amylomaltase. Biologia (Bratislava) 57 (2002) 93-99
    • (2002) Biologia (Bratislava) , vol.57 , pp. 93-99
    • Sträter, N.1
  • 31
    • 0347655707 scopus 로고    scopus 로고
    • Large cyclodextrins
    • Larsen K.L. Large cyclodextrins. J. Inclus. Phenom. 43 (2002) 1-13
    • (2002) J. Inclus. Phenom. , vol.43 , pp. 1-13
    • Larsen, K.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.