메뉴 건너뛰기




Volumn 155, Issue 1, 2010, Pages 64-69

Comparison of the lipid properties of captive, healthy wild, and pansteatitis-affected wild Nile crocodiles (Crocodylus niloticus)

Author keywords

Crocodile; Crocodylus; Fat; Lipid; Pansteatitis; Yellow fat disease

Indexed keywords

FATTY ACID; FATTY ACID ESTER; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; UNSATURATED FATTY ACID;

EID: 71549165144     PISSN: 10956433     EISSN: 15314332     Source Type: Journal    
DOI: 10.1016/j.cbpa.2009.09.025     Document Type: Article
Times cited : (38)

References (31)
  • 1
    • 0242576969 scopus 로고    scopus 로고
    • A third report of "golf ball disease" in Amazon River dolphin (Inia geoffrensis) associated with Streptococcus iniae
    • Bonar C.J., and Wagner R.A. A third report of "golf ball disease" in Amazon River dolphin (Inia geoffrensis) associated with Streptococcus iniae. J. Wildl. Med. 34 (2003) 296-301
    • (2003) J. Wildl. Med. , vol.34 , pp. 296-301
    • Bonar, C.J.1    Wagner, R.A.2
  • 2
    • 0030578725 scopus 로고    scopus 로고
    • Fat cell necrosis syndrome in Atlantic halibut, Hippoglossus hippoglossus L
    • Bricknell I.R., Bruno D.W., Bowden T.J., and Smith P. Fat cell necrosis syndrome in Atlantic halibut, Hippoglossus hippoglossus L. Aquaculture 144 (1996) 65-69
    • (1996) Aquaculture , vol.144 , pp. 65-69
    • Bricknell, I.R.1    Bruno, D.W.2    Bowden, T.J.3    Smith, P.4
  • 3
    • 0000126591 scopus 로고
    • Comparison of Duroc and British Landrace pigs for meat and eating quality
    • Cameron N.D., Warriss P.D., Porter S.J., and Enser M.B. Comparison of Duroc and British Landrace pigs for meat and eating quality. Meat Sci. 27 (1990) 227-247
    • (1990) Meat Sci. , vol.27 , pp. 227-247
    • Cameron, N.D.1    Warriss, P.D.2    Porter, S.J.3    Enser, M.B.4
  • 5
    • 0030306094 scopus 로고    scopus 로고
    • Fatty acid content and composition of English beef, lamb and pork at retail
    • Enser M., Hallett K., Hewitt B., Fursey G.A.J., and Wood J.D. Fatty acid content and composition of English beef, lamb and pork at retail. Meat Sci. 42 (1996) 443-456
    • (1996) Meat Sci. , vol.42 , pp. 443-456
    • Enser, M.1    Hallett, K.2    Hewitt, B.3    Fursey, G.A.J.4    Wood, J.D.5
  • 6
    • 70449158340 scopus 로고
    • A simple method for the isolation and purification of total lipids from animal tissue
    • Folch J., Lees M., and Sloane-Stanley G.H. A simple method for the isolation and purification of total lipids from animal tissue. J. Biol. Chem. 226 (1957) 497-509
    • (1957) J. Biol. Chem. , vol.226 , pp. 497-509
    • Folch, J.1    Lees, M.2    Sloane-Stanley, G.H.3
  • 7
    • 33749616065 scopus 로고    scopus 로고
    • Blood α-tocopherol, selenium and glutathione peroxidase changes and adipose tissue fatty acid changes in kittens with experimental steatitis (yellow fat disease)
    • Fytianou A., Koutinas A.F., Saridomichelakis M.N., and Koutinas C.K. Blood α-tocopherol, selenium and glutathione peroxidase changes and adipose tissue fatty acid changes in kittens with experimental steatitis (yellow fat disease). Biol. Trace Elem. Res. 112 (2006) 131-143
    • (2006) Biol. Trace Elem. Res. , vol.112 , pp. 131-143
    • Fytianou, A.1    Koutinas, A.F.2    Saridomichelakis, M.N.3    Koutinas, C.K.4
  • 8
    • 0031574427 scopus 로고    scopus 로고
    • Spontaneous steatitis of epicardial fat in farmed white sturgeon (Acipenser transmontanus)
    • Guarda F., Bertoja G., Zoccarato I., Tartari E., and Biolatti B. Spontaneous steatitis of epicardial fat in farmed white sturgeon (Acipenser transmontanus). Aquaculture 158 (1997) 167-177
    • (1997) Aquaculture , vol.158 , pp. 167-177
    • Guarda, F.1    Bertoja, G.2    Zoccarato, I.3    Tartari, E.4    Biolatti, B.5
  • 9
    • 0001774713 scopus 로고
    • Thermal behavior and polymorphism of acylglycerides
    • Garti N., and Sati K. (Eds), Marcel Dekker, New York
    • Hagemann J.W. Thermal behavior and polymorphism of acylglycerides. In: Garti N., and Sati K. (Eds). Crystallization and Polymorphism of Fats and Fatty Acids (1988), Marcel Dekker, New York 9-96
    • (1988) Crystallization and Polymorphism of Fats and Fatty Acids , pp. 9-96
    • Hagemann, J.W.1
  • 10
    • 0033999490 scopus 로고    scopus 로고
    • Carcass and meat characteristics of the Nile crocodile (Crocodylus niloticus)
    • Hoffman L.C., Fisher P.P., and Sales J. Carcass and meat characteristics of the Nile crocodile (Crocodylus niloticus). J. Sci. Food Agric. 80 (2000) 390-396
    • (2000) J. Sci. Food Agric. , vol.80 , pp. 390-396
    • Hoffman, L.C.1    Fisher, P.P.2    Sales, J.3
  • 12
    • 0014542762 scopus 로고
    • Aetiology of "yellow fat" disease (pansteatitis) in the wild rabbit
    • Jones D., Howard N., and Gresham G.A. Aetiology of "yellow fat" disease (pansteatitis) in the wild rabbit. J. Comp. Pathol. 79 (1969) 329-334
    • (1969) J. Comp. Pathol. , vol.79 , pp. 329-334
    • Jones, D.1    Howard, N.2    Gresham, G.A.3
  • 14
    • 0035132085 scopus 로고    scopus 로고
    • Hyperlipidemia and reproductive failure in captive-reared alligators: vitamin E, vitamin A, plasma lipids, fatty acids and steroid hormones
    • Lance V.A., Morici L.A., Elsey R.M., Lund E.D., and Place A.R. Hyperlipidemia and reproductive failure in captive-reared alligators: vitamin E, vitamin A, plasma lipids, fatty acids and steroid hormones. Comp. Biochem. Physiol. B 128 (2001) 285-294
    • (2001) Comp. Biochem. Physiol. B , vol.128 , pp. 285-294
    • Lance, V.A.1    Morici, L.A.2    Elsey, R.M.3    Lund, E.D.4    Place, A.R.5
  • 15
    • 21844520414 scopus 로고
    • Composition of crocodile meat (Crocodylus porosus and Crocodylus johnstoni)
    • Mitchell G.E., Reed A.W., and Houlihan D.B. Composition of crocodile meat (Crocodylus porosus and Crocodylus johnstoni). Food Aust. 47 (1995) 221-224
    • (1995) Food Aust. , vol.47 , pp. 221-224
    • Mitchell, G.E.1    Reed, A.W.2    Houlihan, D.B.3
  • 16
    • 0027512146 scopus 로고
    • Plasma fatty acid composition in wild and captive Nile crocodile, Crocodylus niloticus
    • Morpurgo B., Robinzon B., Lance V.A., and Gelman A. Plasma fatty acid composition in wild and captive Nile crocodile, Crocodylus niloticus. Comp. Biochem. Physiol. A 104 (1993) 373-376
    • (1993) Comp. Biochem. Physiol. A , vol.104 , pp. 373-376
    • Morpurgo, B.1    Robinzon, B.2    Lance, V.A.3    Gelman, A.4
  • 17
    • 71549151959 scopus 로고    scopus 로고
    • Decline in herons along the lower Olifants River - could pansteatitis be a contributing factor?
    • March
    • Myburgh J., and Botha A. Decline in herons along the lower Olifants River - could pansteatitis be a contributing factor?. Vet News (2009) 20-23 March
    • (2009) Vet News , pp. 20-23
    • Myburgh, J.1    Botha, A.2
  • 18
    • 71549166060 scopus 로고    scopus 로고
    • NCSS, NCSS Statistical Systems, Kaysville, Utah, USA
    • NCSS. Statistical System for Windows (2007), NCSS Statistical Systems, Kaysville, Utah, USA
    • (2007) Statistical System for Windows
  • 19
    • 71549170250 scopus 로고    scopus 로고
    • Mystery ailments kills crocs
    • News in perspective. Mystery ailments kills crocs. The New Scientist 199 2665 (2008) 6
    • (2008) The New Scientist , vol.199 , Issue.2665 , pp. 6
    • News in perspective1
  • 20
    • 0141762516 scopus 로고    scopus 로고
    • Feline pansteatitis revisited: hazards of unbalanced home-made diets
    • Niza N.M.R.E., Vilela C.L., and Ferreira L.M.A. Feline pansteatitis revisited: hazards of unbalanced home-made diets. J. Feline Med. Surg. 5 (2003) 271-277
    • (2003) J. Feline Med. Surg. , vol.5 , pp. 271-277
    • Niza, N.M.R.E.1    Vilela, C.L.2    Ferreira, L.M.A.3
  • 21
    • 84986492837 scopus 로고
    • In situ preparation of fatty acid methyl esters for analysis of fatty acid composition in foods
    • Park P.W., and Goins R.E. In situ preparation of fatty acid methyl esters for analysis of fatty acid composition in foods. J. Food Sci. 59 (1994) 1262-1266
    • (1994) J. Food Sci. , vol.59 , pp. 1262-1266
    • Park, P.W.1    Goins, R.E.2
  • 22
    • 38249017200 scopus 로고
    • Lipid composition of fat trimmings from farm raised alligator
    • Peplow A., Balaban M., and Leak F. Lipid composition of fat trimmings from farm raised alligator. Aquaculture 91 (1990) 339-348
    • (1990) Aquaculture , vol.91 , pp. 339-348
    • Peplow, A.1    Balaban, M.2    Leak, F.3
  • 23
    • 0033146761 scopus 로고    scopus 로고
    • Vitamin E deficiency and pansteatitis in juvenile boat-billed herons (Cochlearius cochlearius)
    • Pollock C.G., Sleeman J.M., Houle C.D., and Ramsay E.C. Vitamin E deficiency and pansteatitis in juvenile boat-billed herons (Cochlearius cochlearius). J. Zoo. Wildl. Med. 30 (1999) 297-300
    • (1999) J. Zoo. Wildl. Med. , vol.30 , pp. 297-300
    • Pollock, C.G.1    Sleeman, J.M.2    Houle, C.D.3    Ramsay, E.C.4
  • 24
    • 38449107036 scopus 로고    scopus 로고
    • Panstatitis in farmed northern bluefin tuna, Thunnus thynnus (L.), in the eastern Adriatic
    • Roberts R.J., and Agius C. Panstatitis in farmed northern bluefin tuna, Thunnus thynnus (L.), in the eastern Adriatic. J. Fish Dis. 31 (2008) 83-88
    • (2008) J. Fish Dis. , vol.31 , pp. 83-88
    • Roberts, R.J.1    Agius, C.2
  • 25
    • 0011347945 scopus 로고    scopus 로고
    • Pansteatitis in rainbow trout Salmo gairdneri Richardson: a clinical and histopathological study
    • Roberts R.J., Richards R.H., and Bollock A.M. Pansteatitis in rainbow trout Salmo gairdneri Richardson: a clinical and histopathological study. J. Fish Dis. 2 (2006) 85-92
    • (2006) J. Fish Dis. , vol.2 , pp. 85-92
    • Roberts, R.J.1    Richards, R.H.2    Bollock, A.M.3
  • 26
    • 25744468460 scopus 로고
    • Melting curves of camel fat
    • Rüegg M.W., and Farah Z. Melting curves of camel fat. Milchwissenschaft 46 (1991) 361-362
    • (1991) Milchwissenschaft , vol.46 , pp. 361-362
    • Rüegg, M.W.1    Farah, Z.2
  • 27
    • 30844465970 scopus 로고    scopus 로고
    • Differential scanning calorimetry of porcine adipose tissues
    • Sasaki K., Mitsumoto M., Nishioka T., and Irie M. Differential scanning calorimetry of porcine adipose tissues. Meat Science 72 (2006) 789-792
    • (2006) Meat Science , vol.72 , pp. 789-792
    • Sasaki, K.1    Mitsumoto, M.2    Nishioka, T.3    Irie, M.4
  • 29
    • 0040153378 scopus 로고
    • Instrumental analysis for quality control and quality assurance
    • Appelwhite T.H. (Ed), Wiley, New York
    • Seeter R.T. Instrumental analysis for quality control and quality assurance. In: Appelwhite T.H. (Ed). Bailey's Industrial Oil and Fat Products vol. 3 (1985), Wiley, New York 167-242
    • (1985) Bailey's Industrial Oil and Fat Products , vol.3 , pp. 167-242
    • Seeter, R.T.1
  • 31
    • 0033287554 scopus 로고    scopus 로고
    • Pansteatitis in a free-ranging red-tailed hawk (Buteo jamaicensis)
    • Wong E., Mikaelian I., Desnoyers M., and Fitzgerald G. Pansteatitis in a free-ranging red-tailed hawk (Buteo jamaicensis). J. Zoo Wildl. Med. 30 (1999) 584-586
    • (1999) J. Zoo Wildl. Med. , vol.30 , pp. 584-586
    • Wong, E.1    Mikaelian, I.2    Desnoyers, M.3    Fitzgerald, G.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.