Diet quality of preschool children and maternal perceptions/misperceptions: The GENESIS study

Public Health

Volumn 123, Issue 11, 2009, Pages 738-742

  Kourlaba, G ^a   Kondaki, K ^a   Grammatikaki, E ^a   Roma Giannikou, E ^b   Manios, Y ^a  

^a HAROKOPIO UNIVERSITY   (Greece)

^b UNIVERSITY OF ATHENS   (Greece)

Author keywords

Greece; HEI score; Mothers; Overestimation; Young children

Indexed keywords

CHILD; DIET; ESTIMATION METHOD; FOOD INTAKE; FOOD PREFERENCE; FOOD QUALITY; PERCEPTION;

ARTICLE; ATTITUDE TO HEALTH; BODY HEIGHT; BODY MASS; CALORIC INTAKE; CHILD; CHILD NUTRITION; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DECISION MAKING; EDUCATIONAL STATUS; EMPLOYMENT STATUS; FEEDING BEHAVIOR; FEMALE; FRUIT; GRAIN; GREECE; HUMAN; LIFESTYLE; MALE; MATERNAL ATTITUDE; MEAT; MILK; NUTRITIONAL ASSESSMENT; PHYSICAL ACTIVITY; PRESCHOOL CHILD; SELF CONCEPT; VEGETABLE;

BODY MASS INDEX; CHILD NUTRITIONAL PHYSIOLOGICAL PHENOMENA; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; DIET; FEMALE; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; INTERVIEWS AS TOPIC; MALE; MOTHER-CHILD RELATIONS; MOTHERS; NUTRITION ASSESSMENT; SOCIOECONOMIC FACTORS;

EURASIA; EUROPE; GREECE; SOUTHERN EUROPE;

EID: 70749147797     PISSN: 00333506     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.puhe.2009.10.005     Document Type: Article

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