A taste sensor based on a carbon nanotube

IEEJ Transactions on Sensors and Micromachines

Volumn 129, Issue 10, 2009, Pages 333-337

  Takagi, Keisuke ^a   Hirata, Takamichi ^a   Akiya, Masahiro ^a  

^a TOKYO CITY UNIVERSITY   (Japan)

Author keywords

Impedance; PEG grafted swnt; Response time; Taste sensor

Indexed keywords

A-CARBON; BACK-GATE; COMPOUND MATERIAL; FREQUENCY CHARACTERISTIC; IMPEDANCE MEASUREMENT; RESPONSE TIME; SHORT RESPONSE TIME; TASTE SENSOR;

CARBON NANOTUBES; ETHYLENE; ETHYLENE GLYCOL; FIELD EFFECT TRANSISTORS; GRAFTING (CHEMICAL); POLYETHYLENE OXIDES; SENSORS; SINGLE-WALLED CARBON NANOTUBES (SWCN);

POLYETHYLENE GLYCOLS;

EID: 70450196665     PISSN: 13418939     EISSN: 13475525     Source Type: Journal    
DOI: 10.1541/ieejsmas.129.333     Document Type: Article

References (5)

1. R. Kikuchi, T. Hirata, and M. Akiya : "Study for Identification of Mixed taste Materials by the Taste Sensor with LB Films", IEEJ, Vol.127-E, No.8, pp.382-386 (2007-2008) (in Japanese)
2. T. Arata, T. Hirata, and M. Akiya : "Multi-Channel Taste Sensor with LB Films", IEEJ, Vol.127-E, No.8, pp.376-381 (2007-2008) (in Japanese)
3. T. Hirata, K. Takagi, and M. Akiya : "Development of a Taste Sensor Based on a Carbon Nanotube-Polymer Composite Material", Japanese Journal of Applied Physics, Vol.46, No.14,2007, pp.L314-L316 (2007)
4. K. Tokoh : "Taste sensor", Asakura Publ (1993) (in Japanese)