Study for identification of mixed taste materials by the taste sensor with LB film

IEEJ Transactions on Sensors and Micromachines

Volumn 127, Issue 8, 2007, Pages

  Kikuchi, Ryouhei ^a   Hirata, Takamichi ^a   Akiya, Masahiro ^a  

^a TOKYO CITY UNIVERSITY   (Japan)

Author keywords

Dioctadecyldimethylammonium bromide; Electrode; LB film; Polyion complex; Taste sensor

Indexed keywords

ELECTRIC POTENTIAL; ELECTRODES; EVAPORATION; PARAMETER ESTIMATION;

DIOCTADECYLDIMETHYLAMMONIUM BROMIDE; LB FILM; TASTE SENSOR;

CHEMICAL SENSORS;

EID: 34548286318     PISSN: 13418939     EISSN: 13475525     Source Type: Journal    
DOI: None     Document Type: Article

References (6)

1. K. Tokoh : "Taste sensor", Asakura Publ. (1993) (in Japanese)
2. J. Matuzaki, H. Takano, and M. Akiya : "Mono- channel taste sensor using LB film", IEEJ, Vol. 120-E, No12, pp.588-592 (2000-12) (in Japanese)
3. H. Takano, Y. Kitamura, and M. Akiya : "Enhancement of taste-discrimination for a taste sensor using LB films", IEEJ, Vol.122-E, No.3, pp.127-132 (2002-3) (in Japanese)
4. Chemical Society of Japan : "Chemical of Taste & Odor", Society publication center (1994) (in Japanese)
5. K. Kurihara : "Taste & Odor", Kagaku Dohzin (1990) (in Japanese)
6. N. Seto and M. Akiya : "Discrimination Characteristics of LB Film Taste Sensor Composed of Three-chain Compound", IEEJ, Vol.126-E, No.7, pp.358-363 (2006-7) (in Japanese)