Multi-channel taste sensor with LB films

IEEJ Transactions on Sensors and Micromachines

Volumn 127, Issue 8, 2007, Pages

  Arata, Tsuyoshi ^a   Hirata, Takamichi ^a   Akiya, Masashiro ^a  

^a TOKYO CITY UNIVERSITY   (Japan)

Author keywords

Electrode; LBfilm; Principle component analysis; Stearic acid; Taste sensor

Indexed keywords

ELECTRODES; EVAPORATION; PRINCIPAL COMPONENT ANALYSIS; STEARIC ACID;

SENSOR PARAMETERS; TASTE SENSOR;

CHEMICAL SENSORS;

EID: 34548280272     PISSN: 13418939     EISSN: 13475525     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. K. Tokoh : "Taste sensor", Asakura Publ. (1993) (in Japanese)
2. T. Takahuzi and M. Akiya : "Taste sensor response dependence on metal elected using LB film.", IEEJ, Vol.125-E, No.3, pp.141-145 (2005-3) (in Japanese)
3. K. kurihara : "Taste & Odor", Kagaku Dohzin (1990) (in Japanese)
4. H. Takano, Y. Kitamura, and M. Akiya : "Enhancement of taste-discrimination for a taste sensor using LB films", IEEJ, Vol.122-E, No.3, pp.127-132 (2002-3) (in Japanese)
5. N. Seto and M. Akiya : "Discrimination characteristics of LB film taste sensor Composed of three-chain compound.", IEEJ, Vol.126-E, No.7, pp.358-364 (2006-7) (in Japanese)