Food powder delivery through a feeder system: Effect of physicochemical properties

International Journal of Food Properties

Volumn 12, Issue 3, 2009, Pages 556-570

  Pordesimo, L O ^a   Onwulata, C I ^a   Carvalho, C W P ^b  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

^b EMBRAPA AGROINDÚSTRIA DE ALIMENTOS   (Brazil)

Author keywords

Delivery rate; Food powders; Physical properties; Screw feeder

Indexed keywords

DELIVERY RATE; FEEDER SYSTEM; FOOD POWDERS; LINEAR RELATIONSHIPS; MULTIPLE REGRESSION EQUATIONS; OPERATING RANGES; PARTICLE DENSITIES; PHYSICOCHEMICAL PROPERTY; POWDER PROPERTIES; SCIENTIFIC LITERATURE; SCREW FEEDER; SCREW FEEDERS; SCREW SPEED; TEST PLATFORMS;

LOW TEMPERATURE DRYING; MATERIALS HANDLING EQUIPMENT; PARTICLE SIZE; REGRESSION ANALYSIS;

FEEDING;

EID: 70449574496     PISSN: 10942912     EISSN: 15322386     Source Type: Journal    
DOI: 10.1080/10942910801947748     Document Type: Article

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