Prediction of higher heating values for vegetable oils and animal fats from proximate analysis data

Energy Sources, Part A: Recovery, Utilization and Environmental Effects

Volumn 31, Issue 14, 2009, Pages 1264-1270

  Demirbas, A ^a  

^a SILA SCIENCE   (Turkey)

Author keywords

Animal fat; Distilled liquid; Higher heating value; Proximate analysis; Vegetable oil

Indexed keywords

ANIMAL FAT; ASH CONTENTS; CORRELATION COEFFICIENT; DISTILLED LIQUID; EXPERIMENTAL DETERMINATION; FIXED CARBONS; FREE BASIS; HEATING VALUE; HIGHER HEATING VALUE; LABORATORY EQUIPMENTS; PROXIMATE ANALYSIS; VOLATILE MATTERS;

ANIMALS; HEATING; LUBRICATING OILS; REGRESSION ANALYSIS; VEGETABLE OILS;

LIQUIDS;

EID: 70449568911     PISSN: 15567036     EISSN: 15567230     Source Type: Journal    
DOI: 10.1080/15567030802089532     Document Type: Article

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