Thermodynamic analysis of water vapor sorption isotherms and mechanical properties of selected paper-based food packaging materials

Journal of Food Science

Volumn 74, Issue 9, 2009, Pages

  Rhim, Jong Whan ^a   Lee, Jun Ho ^b  

^a Mokpo National University   (South Korea)

^b Daegu University   (South Korea)

Author keywords

Enthalpy entropy compensation; Isotherm; Paper; Temperature dependency; Thermodynamic properties

Indexed keywords

WATER; WATER VAPOR;

ADSORPTION; ALGORITHM; ARTICLE; CHEMICAL MODEL; CHEMISTRY; COMPARATIVE STUDY; ENTROPY; FOOD PACKAGING; INSTRUMENTATION; MECHANICS; PAPER; PERMEABILITY; SCANNING ELECTRON MICROSCOPY; SURFACE PROPERTY; TEMPERATURE; TENSILE STRENGTH; THERMODYNAMICS; VEGETABLE; WATER VAPOR; WOOD; DEVICES;

ADSORPTION; ALGORITHMS; ENTROPY; FOOD PACKAGING; MECHANICAL PHENOMENA; MICROSCOPY, ELECTRON, SCANNING; MODELS, CHEMICAL; PAPER; PERMEABILITY; STEAM; SURFACE PROPERTIES; TEMPERATURE; TENSILE STRENGTH; THERMODYNAMICS; VEGETABLES; WATER; WOOD;

EID: 70449507724     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2009.01373.x     Document Type: Article

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