Production and characterization of an alkaline thermostable crude lipase from an isolated strain of bacillus cereus C7

Applied Biochemistry and Biotechnology

Volumn 159, Issue 1, 2009, Pages 142-154

  Dutta, Sanghamitra ^a   Ray, Lalitagauri ^a  

^a JADAVPUR UNIVERSITY   (India)

Author keywords

Alkaline; Bacillus cereus; Characterization; Lipase; Production; Thermostable

Indexed keywords

ALKALINE; AMMONIUM SULFATE; BACILLUS CEREUS; BACTERIAL STRAINS; CARBON AND NITROGEN; CETYL TRIMETHYL AMMONIUM BROMIDES; CRUDE LIPASE; ENZYME SUBSTRATES; ERLENMEYER FLASKS; EXTRACELLULAR LIPASE; INHIBITORY EFFECT; ISOLATED STRAINS; LIPASE PRODUCTION; NITROGEN LEVELS; OPTIMUM TEMPERATURE; OXIDIZING AGENTS; PROTEASE ENZYME; THERMOSTABLE; TRITON X-100;

AMMONIUM COMPOUNDS; BACTERIOLOGY; ENZYMES; NITROGEN; REACTION KINETICS; SURFACE ACTIVE AGENTS; UREA;

ENZYME ACTIVITY;

AMMONIUM SULFATE; CALCIUM CHLORIDE; CARBON; CETRIMIDE; COBALT CHLORIDE; FERRIC CHLORIDE; MAGNESIUM CHLORIDE; MANGANESE CHLORIDE; NITROGEN; PEPTONE; STARCH; SURFACTANT; TIN CHLORIDE; TRIACYLGLYCEROL LIPASE; TRITON X 100; UREA; ZINC CHLORIDE;

ALKALINITY; ARTICLE; BACILLUS CEREUS; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME STABILITY; ENZYME SUBSTRATE COMPLEX; ENZYME SYNTHESIS; FERMENTATION; NONHUMAN; NUCLEOTIDE SEQUENCE; PH MEASUREMENT; TEMPERATURE MEASUREMENT; THERMOSTABILITY; TIME;

ALKALIES; BACILLUS CEREUS; ENZYME ACTIVATION; ENZYME STABILITY; LIPASE; TEMPERATURE;

BACILLUS CEREUS; BACTERIA (MICROORGANISMS);

EID: 70350564289     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-009-8543-x     Document Type: Article

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