Effects of dry-rolled or steam-flaked corn finishing diets with or without twenty-five percent dried distillers grains on ruminal fermentation and apparent total tract digestion

Journal of Animal Science

Volumn 87, Issue 11, 2009, Pages 3630-3638

  May, M L ^a   Quinn, M J ^a   Reinhardt, C D ^a   Murray, L ^a   Gibson, M L ^b   Karges, K K ^b   Drouillard, J S ^a  

^a KANSAS STATE UNIVERSITY   (United States)

^b POET   (United States)

Author keywords

Digestibility; Distillers grain; Dry rolled corn; Steam flaked corn

Indexed keywords

BUTYRIC ACID DERIVATIVE; ISOBUTYRIC ACID; ISOVALERIC ACID; LACTIC ACID; VALERIC ACID DERIVATIVE;

ANIMAL; ANIMAL FOOD; ARTICLE; CATTLE; CEREAL; CHEMISTRY; DIGESTION; FECES; FERMENTATION; FOOD HANDLING; MAIZE; MALE; PHYSIOLOGY; STOMACH JUICE;

ANIMAL FEED; ANIMALS; BUTYRIC ACIDS; CATTLE; CEREALS; DIGESTION; FECES; FERMENTATION; FOOD HANDLING; GASTRIC JUICE; LACTIC ACID; MALE; PENTANOIC ACIDS; VALERATES; ZEA MAYS;

BOS; ZEA MAYS;

EID: 70350299001     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2008-0857     Document Type: Article

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