High temperature, short time pasteurization temperatures inversely affect bacterial numbers during refrigerated storage of pasteurized fluid milk

Journal of Dairy Science

Volumn 92, Issue 10, 2009, Pages 4823-4832

  Ranieri, M L ^a   Huck, J R ^a   Sonnen, M ^a   Barbano, D M ^a   Boor, K J ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

Bacillus; Milk; Paenibacillus; Pasteurization

Indexed keywords

BACILLUS (BACTERIUM); BACTERIA (MICROORGANISMS); PAENIBACILLUS;

EID: 70349925445     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2009-2144     Document Type: Article

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