Stimulatory effect of dietary red ginseng on epidermal hydration and ceramide levels in ultraviolet-irradiated hairless mice

Journal of Medicinal Food

Volumn 12, Issue 4, 2009, Pages 746-754

  Kim, Hyunae ^a   Oh, Inngyung ^a   Park, Kyung Ho ^a   Kim, Na Mi ^b   Do, Jae Ho ^b   Cho, Yunhi ^a  

^a Kyung Hee University   (South Korea)

^b KT and G Corporation   (South Korea)

Author keywords

Ceramides; Epidermal hydration; Mice; Red ginseng; Serine palmitoyltransferase; Ultraviolet irradiation

Indexed keywords

ACTIN; ACYLSPHINGOSINE DEACYLASE; CERAMIDE; GINSENG EXTRACT; SERINE PALMITOYLTRANSFERASE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET; DIET SUPPLEMENTATION; DRY SKIN; EPIDERMIS; FOOD INTAKE; GINSENG; HAIRLESS MOUSE; HYDRATION; LIPID DEGRADATION; LIPOGENESIS; MALE; MOUSE; NONHUMAN; PRIORITY JOURNAL; PROTEIN EXPRESSION; RADIATION INJURY; TREATMENT DURATION; ULTRAVIOLET IRRADIATION; WEIGHT GAIN;

ANIMALS; CERAMIDASES; CERAMIDES; DEHYDRATION; DIET; EPIDERMIS; MALE; MICE; MICE, HAIRLESS; PANAX; PHYTOTHERAPY; PLANT EXTRACTS; RANDOM ALLOCATION; SERINE C-PALMITOYLTRANSFERASE; SKIN; ULTRAVIOLET RAYS;

MUS; PANAX GINSENG;

EID: 70149086694     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/jmf.2008.1185     Document Type: Article

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