메뉴 건너뛰기




Volumn 111, Issue 7, 2009, Pages 698-704

Chemical composition of Pinus sibirica nut oils

Author keywords

Cold pressed oil; Gorlic acid; Pinus sibirica; Tocopherols

Indexed keywords

ARACHIS; PINUS SIBIRICA;

EID: 69949095807     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200800221     Document Type: Article
Times cited : (36)

References (31)
  • 1
    • 51249162148 scopus 로고
    • Fatty acid composition of some pine seed oils
    • R. L. Wolff, C. C. Bayard: Fatty acid composition of some pine seed oils. J Am Oil Chem Soc. 1995, 72, 1043-1046.
    • (1995) J Am Oil Chem Soc. , vol.72 , pp. 1043-1046
    • Wolff, R.L.1    Bayard, C.C.2
  • 2
    • 0035143364 scopus 로고    scopus 로고
    • Chemical composition of walnuts (Juglans regia L.) grown in New Zealand
    • G. P. Savage: Chemical composition of walnuts (Juglans regia L.) grown in New Zealand. Plant Foods Hum Nutr. 2001, 56, 75-82.
    • (2001) Plant Foods Hum Nutr. , vol.56 , pp. 75-82
    • Savage, G.P.1
  • 3
    • 0001182619 scopus 로고
    • Fatty acid composition of Mexican pine nut (Pinus cembroides) oil from three seed coat phenotypes
    • L. Sagrero-Nieves: Fatty acid composition of Mexican pine nut (Pinus cembroides) oil from three seed coat phenotypes. J Sci Food Agric. 1992, 59, 413-414.
    • (1992) J Sci Food Agric. , vol.59 , pp. 413-414
    • Sagrero-Nieves, L.1
  • 4
    • 1642321069 scopus 로고    scopus 로고
    • Chemical composition and nutritive value of Pinus pinea L. seeds
    • C. Negriz, İ. Dönmez: Chemical composition and nutritive value of Pinus pinea L. seeds. Food Chem. 2004, 86, 365-368.
    • (2004) Food Chem. , vol.86 , pp. 365-368
    • Negriz, C.1    Dönmez, İ.2
  • 5
    • 51249184870 scopus 로고
    • Composition of total lipids in rapeseed
    • R. Zadernowski, F. Sosulski: Composition of total lipids in rapeseed. J Am Oil Chem Soc. 1978, 55, 870-872.
    • (1978) J Am Oil Chem Soc , vol.55 , pp. 870-872
    • Zadernowski, R.1    Sosulski, F.2
  • 6
    • 0018352497 scopus 로고
    • Determination of tocopherols and tocotrienols in foods and tissues by high performance liquid chromatography
    • J. N. Thompson, G. Hatine: Determination of tocopherols and tocotrienols in foods and tissues by high performance liquid chromatography. J Liq Chromatogr. 1979, 2, 327-344.
    • (1979) J Liq Chromatogr. , vol.2 , pp. 327-344
    • Thompson, J.N.1    Hatine, G.2
  • 7
    • 0013343509 scopus 로고    scopus 로고
    • Vitamin analysis
    • Ed. S. S. Nielsen, Aspen Publishers, Gaithersburg, MD (USA)
    • R. R. Eittenmiller, W. O. Landen Jr., J. Augustin: Vitamin analysis. In: Food Analysis. Ed. S. S. Nielsen, Aspen Publishers, Gaithersburg, MD (USA) 1998, pp. 281-291.
    • (1998) Food Analysis. , pp. 281-291
    • Eittenmiller, R.R.1    Landen W.O., Jr.2    Augustin, J.3
  • 8
    • 1542397178 scopus 로고
    • Identification of wheat flour lipids by thin-layer chromatography
    • T. A. Clayton, T. A. MacMurray, W. R Morrison: Identification of wheat flour lipids by thin-layer chromatography. J Chromatogr. 1970, 47, 277-281.
    • (1970) J Chromatogr. , vol.47 , pp. 277-281
    • Clayton, T.A.1    MacMurray, T.A.2    Morrison, W.R.3
  • 10
    • 69949087821 scopus 로고
    • Antioxidation del'huile d'argan Argania spinosa L. du Maroc
    • H. Chimi, J. Cillard: Antioxidation del'huile d'argan Argania spinosa L. du Maroc. Sci Aliments 1994, 14, 35-41.
    • (1994) Sci Aliments , vol.14 , pp. 35-41
    • Chimi, H.1    Cillard, J.2
  • 12
    • 0001046628 scopus 로고
    • Method of determination of heavy metal in vegetable oils by graphite furnace atomic absorption spectroscopy
    • R. Calapaj, S. Chiricosta, G. Saija, E. Bruno: Method of determination of heavy metal in vegetable oils by graphite furnace atomic absorption spectroscopy. Atom Spectrom. 1988, 9, 107-109.
    • (1988) Atom Spectrom , vol.9 , pp. 107-109
    • Calapaj, R.1    Chiricosta, S.2    Saija, G.3    Bruno, E.4
  • 13
    • 0034354941 scopus 로고    scopus 로고
    • Copper and iron determination in edible oils by graphite furnace atomic absorption spectrometry after extraction with dilute nitric acid
    • A. De Leonardis, V. Macciola, M. De Felice: Copper and iron determination in edible oils by graphite furnace atomic absorption spectrometry after extraction with dilute nitric acid. Int J Food Sci Technol. 2000, 35, 371-375.
    • (2000) Int J Food Sci Technol. , vol.35 , pp. 371-375
    • De Leonardis, A.1    Macciola, V.2    De Felice, M.3
  • 14
    • 0026949878 scopus 로고
    • Influence of demetallization of hydrogenated sunflower oil changes in the forms of heavy metals and their pro-oxidative effects
    • K. Ivanov, D. Maneva, S. Ivanov: Influence of demetallization of hydrogenated sunflower oil changes in the forms of heavy metals and their pro-oxidative effects. Z Lebensm Unters Forsch. 1992, 195, 463-465.
    • (1992) Z Lebensm Unters Forsch. , vol.195 , pp. 463-465
    • Ivanov, K.1    Maneva, D.2    Ivanov, S.3
  • 15
    • 0023631278 scopus 로고
    • Determination of Cu, Hg, As, and Pb in edible oil by atomic absorption spectrophotometry
    • T. S. Wu, J. L. Tsai: Determination of Cu, Hg, As, and Pb in edible oil by atomic absorption spectrophotometry. Kaohsiung J Med Sci. 1987, 3, 755-763.
    • (1987) Kaohsiung J Med Sci. , vol.3 , pp. 755-763
    • Wu, T.S.1    Tsai F, J.L.2
  • 16
    • 20144376725 scopus 로고    scopus 로고
    • Fatty acid composition of two Tunisian pine seed oils
    • N. Nasri, A. Khaldi, M. Hammani, S. Triki: Fatty acid composition of two Tunisian pine seed oils. Biotechnol Prog. 2005, 21, 988-1001.
    • (2005) Biotechnol Prog. , vol.21 , pp. 988-1001
    • Nasri, N.1    Khaldi, A.2    Hammani, M.3    Triki, S.4
  • 17
    • 0346849608 scopus 로고    scopus 로고
    • Determination of sterol and fatty acid compositions, oxidative stability, and nutritional value of six walnut (Juglans regia L.) cultivars grown in Portugal
    • J. S. Amaral, S. Casal, J. A. Pereira, R. M. Seabra, B. P. Oliveira: Determination of sterol and fatty acid compositions, oxidative stability, and nutritional value of six walnut (Juglans regia L.) cultivars grown in Portugal. J Agric Food Chem. 2003, 51, 7698-7702.
    • (2003) J Agric Food Chem. , vol.51 , pp. 7698-7702
    • Amaral, J.S.1    Casal, S.2    Pereira, J.A.3    Seabra, R.M.4    Oliveira, B.P.5
  • 18
    • 0041804292 scopus 로고    scopus 로고
    • Triglyceride composition of Pinus sibirica oil
    • V. I. Deineka, L. A. Deineka: Triglyceride composition of Pinus sibirica oil. Chem Nat Comp. 2003, 39, 171-173.
    • (2003) Chem Nat Comp. , vol.39 , pp. 171-173
    • Deineka, V.I.1    Deineka, L.A.2
  • 19
    • 0037284420 scopus 로고    scopus 로고
    • Tocopherols in sea buckthorn (Hippophae rhamnoides L.) berries
    • R. Zadernowski, M. Naczk, R. Amarowicz: Tocopherols in sea buckthorn (Hippophae rhamnoides, L.) berries. J Am Oil Chem Soc. 2003, 80, 55-58.
    • (2003) J Am Oil Chem Soc. , vol.80 , pp. 55-58
    • Zadernowski, R.1    Naczk, M.2    Amarowicz, R.3
  • 22
    • 0034114651 scopus 로고    scopus 로고
    • α-Tocopherol content of Greek virgin olive oils
    • E. Psomiadou, M. Tsimidou, D. Boskou: α-Tocopherol content of Greek virgin olive oils. J Agric Food Chem. 2000, 48, 1170-1775.
    • (2000) J Agric Food Chem. , vol.48 , pp. 1170-1775
    • Psomiadou, E.1    Tsimidou, M.2    Boskou, D.3
  • 23
    • 0002958876 scopus 로고
    • Genetic variability in tocopherol composition in sunflower seeds
    • Y. Demurin: Genetic variability in tocopherol composition in sunflower seeds. Helia. 1993, 16, 59-62.
    • (1993) Helia. , vol.16 , pp. 59-62
    • Demurin, Y.1
  • 24
    • 0347020270 scopus 로고    scopus 로고
    • Bridging native American culture and chemistry: Gas chromatography experiments that examine native foods
    • A. G. Sykes, G. Caple: Bridging native American culture and chemistry: Gas chromatography experiments that examine native foods. J Chem Educ. 1999, 76, 392-394.
    • (1999) J Chem Educ. , vol.76 , pp. 392-394
    • Sykes, A.G.1    Caple, G.2
  • 25
    • 0032729780 scopus 로고    scopus 로고
    • Pinus pinaster oil affects lipoprotein metabolism in apoliprotein E-deficient mice
    • G. Asset, E. Bauge, R. L. Wolff, J. C. Fruchart, J. Dallongeville: Pinus pinaster oil affects lipoprotein metabolism in apoliprotein E-deficient mice. J Nutr. 1999, 129, 1972-1978.
    • (1999) J Nutr. , vol.129 , pp. 1972-1978
    • Asset, G.1    Bauge, E.2    Wolff, R.L.3    Fruchart, J.C.4    Dallongeville, J.5
  • 26
    • 51249187993 scopus 로고
    • Mass spectrometry of derivatives of cyclopentenyl fatty acids
    • W.W. Christie, D. Rebello, R. T. Holman: Mass spectrometry of derivatives of cyclopentenyl fatty acids. Lipids. 1969, 24, 229-231.
    • (1969) Lipids. , vol.24 , pp. 229-231
    • Christie, W.W.1    Rebello, D.2    Holman, R.T.3
  • 27
    • 0024615309 scopus 로고
    • Analysis of seed oils containing unusual fatty acids by combined chromatographic procedures
    • W.W. Christie, E. Y. Brecany, V. K. S. Shukla: Analysis of seed oils containing unusual fatty acids by combined chromatographic procedures. Lipids. 1969, 24, 116-120.
    • (1969) Lipids. , vol.24 , pp. 116-120
    • Christie, W.W.1    Brecany, E.Y.2    Shukla, V.K.S.3
  • 28
    • 10344222379 scopus 로고
    • Identification of cyclopentenyl fatty acids by gas-liquid chromatography and mass spectrometry
    • V. K. S. Shukla, E. M. Abdel-Moety, E. Larsen, H. Egsgaard: Identification of cyclopentenyl fatty acids by gas-liquid chromatography and mass spectrometry. Chem Phys Lipids. 1979, 23, 285-290.
    • (1979) Chem Phys Lipids. , vol.23 , pp. 285-290
    • Shukla, V.K.S.1    Abdel-Moety, E.M.2    Larsen, E.3    Egsgaard, H.4
  • 29
    • 0024612218 scopus 로고
    • The structures of cyclopentenyl fatty acids in the seed oils of Flacourtiaceae species by GC-MS of their 4,4-dimethyloxazoline derivatives
    • J. G. Zhang, H. Y. Wang, Q. T. Yu, X. J. Yu, B. N. Liu, Z. H. Huang: The structures of cyclopentenyl fatty acids in the seed oils of Flacourtiaceae species by GC-MS of their 4,4-dimethyloxazoline derivatives. Lipids. 1989, 66, 242-246.
    • (1989) Lipids. , vol.66 , pp. 242-246
    • Zhang, J.G.1    Wang, H.Y.2    Yu, Q.T.3    Yu, X.J.4    Liu, B.N.5    Huang, Z.H.6
  • 30
    • 0019236601 scopus 로고
    • Structure and occurrence of unusual fatty acids in minor seed oils
    • R. C. Badami, K. B. Patil: Structure and occurrence of unusual fatty acids in minor seed oils. Prog Lipid Res. 1981, 19, 119-153.
    • (1981) Prog Lipid Res. , vol.19 , pp. 119-153
    • Badami, R.C.1    Patil, K.B.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.