Distribution of macro- and micronutrient intakes in relation to the meal pattern of third- and fourth-grade schoolchildren in the city of Quetzaltenango, Guatemala

Public Health Nutrition

Volumn 12, Issue 9, 2009, Pages 1330-1342

  Vossenaar, Marieke ^a,c   Montenegro Bethancourt, Gabriela ^a,b   Kuijper, Lothar D J ^b   Doak, Colleen M ^b   Solomons, Noel W ^a  

^a Center for Studies of Sensory Impairment Aging and Metabolism Guatemala   (Guatemala)

^b VU UNIVERSITY AMSTERDAM   (Netherlands)

^c Section 3163/Guatemala   (United States)

Author keywords

Guatemala; Macronutrients; Meal pattern; Micronutrients; Schoolchildren

Indexed keywords

ASCORBIC ACID; CALCIUM; CARBOHYDRATE; FAT; FOLIC ACID; IRON; PROTEIN; RETINOL; RIBOFLAVIN; THIAMINE; VITAMIN D; ZINC;

ARTICLE; CALORIC INTAKE; CHILD; CHILD NUTRITION; DIETARY INTAKE; FEEDING BEHAVIOR; FEMALE; GUATEMALA; HEALTH SURVEY; HUMAN; INTERVIEW; MALE; NUTRITIONAL ASSESSMENT; PRIORITY JOURNAL; SCHOOL CHILD;

CHILD; CHILD NUTRITIONAL PHYSIOLOGY PHENOMENA; CROSS-SECTIONAL STUDIES; DIET; DIET SURVEYS; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; EATING; ENERGY INTAKE; FEMALE; GUATEMALA; HUMANS; MALE; MICRONUTRIENTS; NUTRITIONAL REQUIREMENTS; SCHOOLS; SOCIOECONOMIC FACTORS;

EID: 69749098064     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S136898000800400X     Document Type: Article

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