Identification and multi-environment validation of resistance to Botrytis fabae in Vicia faba

Field Crops Research

Volumn 114, Issue 1, 2009, Pages 84-90

  Villegas Fernandez A M ^a   Sillero, J C ^b   Emeran, A A ^c   Winkler, J ^d   Raffiot, B ^e   Tay, J ^f   Flores, F ^g   Rubiales, D ^a  

^a INSTITUTO DE AGRICULTURA SOSTENIBLE   (Spain)

^b IFAPA CENTRO ALAMEDA DEL OBISPO   (Spain)

^c Kafrelsheikh University   (Egypt)

^d Saatzucht Gleisdorf GesmH   (Austria)

^e GIE des Sélectionneurs de Féverole   (France)

^f INSTITUTO DE INVESTIGACIONES AGROPECUARIAS   (Chile)

^g UNIVERSITY OF HUELVA   (Spain)

Author keywords

Chocolate spot; Faba bean; Genotype environment interaction

Indexed keywords

ADAPTATION; DISEASE RESISTANCE; DISEASE SEVERITY; FUNGAL DISEASE; GENE EXPRESSION; GENOTYPE; LEGUME; PLANT BREEDING;

BOTRYTIS FABAE; THEOBROMA CACAO; VICIA FABA;

EID: 69449100151     PISSN: 03784290     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fcr.2009.07.005     Document Type: Article

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