Determination of metal traces in vegetable oils from Spain and Morocco by graphite chamber atomic absorption spectroscopy following microwave digestion.;Determinación de trazas metálicas en aceites vegetales de España y Marruecos mediante espectroscopía de absorción con cámara de grafito después de la digestión en horno de microondas

Grasas y Aceites

Volumn 60, Issue 5, 2009, Pages 490-497

  Bakkali, K ^a   Ballesteros, E ^a   Souhail, B ^b   Martos, N Ramos ^a  

^a UNIVERSITY OF JAÉN   (Spain)

^b ABDELMALEK ESSAADI UNIVERSITY   (Morocco)

Author keywords

Atomic absorption spectroscopy with electrothermal atomization; Metals; Microwave digestion; Vegetable oils

Indexed keywords

ANALYTICAL METHOD; ATOMIC ABSORPTION SPECTROSCOPY; DETECTION LIMITS; ELECTROTHERMAL ATOMIZATION; METAL CONCENTRATIONS; MICROWAVE DIGESTION; REFERENCE MATERIAL; RELATIVE STANDARD DEVIATIONS;

ATOMIC ABSORPTION SPECTROMETRY; ATOMIZATION; LEAD; OLIVE OIL; VEGETABLE OILS;

METALS;

HELIANTHUS; ZEA MAYS;

EID: 68649114601     PISSN: 00173495     EISSN: 19884214     Source Type: Journal    
DOI: 10.3989/gya.031909     Document Type: Article

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