Dietary intake in adults at risk for Huntington disease: Analysis of PHAROS Research Participants

Neurology

Volumn 73, Issue 5, 2009, Pages 385-392

  Marder, K ^a,f   Zhao, H ^b   Eberly, S ^c   Tanner, C M ^e   Oakes, D ^c   Shoulson, I ^d  

^a NewYork Presbyterian Hospital   (United States)

^b TEXAS A AND M HEALTH SCIENCE CENTER   (United States)

^c UNIVERSITY OF ROCHESTER   (United States)

^d UNIVERSITY OF ROCHESTER MEDICAL CENTER   (United States)

^e PARKINSON S INSTITUTE   (United States)

^f NONE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BODY MASS; CALORIC INTAKE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; HUNTINGTON CHOREA; MACRONUTRIENT; MALE; PHYSICAL ACTIVITY; PRIORITY JOURNAL; RISK; SCORING SYSTEM;

EID: 68249147563     PISSN: 00283878     EISSN: 1526632X     Source Type: Journal    
DOI: 10.1212/WNL.0b013e3181b04aa2     Document Type: Article

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