Can we reduce snack food intake?

American Journal of Clinical Nutrition

Volumn 90, Issue 2, 2009, Pages 251-252

  Bray, George A ^a  

^a PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BODY MASS; CALORIC INTAKE; EDITORIAL; ENERGY EXPENDITURE; FAST FOOD; FEEDING BEHAVIOR; FLUID INTAKE; FOOD INTAKE; FOOD PREFERENCE; FOOD QUALITY; HUMAN; OBESITY; WEIGHT REDUCTION; CARBONATED BEVERAGE; DRINKING; EATING; ENERGY METABOLISM; NOTE; PHYSIOLOGY;

CARBONATED BEVERAGES; DRINKING; EATING; ENERGY INTAKE; ENERGY METABOLISM; HUMANS; OBESITY;

EID: 67949121919     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.3945/ajcn.2009.28170     Document Type: Editorial

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