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Volumn 22, Issue 5, 2009, Pages 706-711

Effects of dietary Glycine Betaine on growth and pork quality of finishing pigs

Author keywords

Betaine; Betaine concentration; Growth performance; Muscle types; Pig; Pork quality

Indexed keywords

SUIDAE;

EID: 67650963894     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2009.80645     Document Type: Article
Times cited : (17)

References (24)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.