Use of viscosity to probe the interaction of anionic surfactants with a coagulant protein from Moringa oleifera seeds

Research Letters in Physical Chemistry

Volumn 2009, Issue , 2009, Pages 1-5

  Maikokera, Raymond ^a   Kwaambwa, Habauka M ^a  

^a UNIVERSITY OF BOTSWANA   (Botswana)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 67650242128     PISSN: 16876873     EISSN: 16876881     Source Type: Journal    
DOI: 10.1155/2009/927329     Document Type: Article

References (31)

1. J. P. Sutherland, G. K. Folkard, M. A. Mtawali, and W. D. Grant, "Moringa oleifera as a natural coagulant," in Proceedings of the 20th WEDC Conference Affordable Water Supply and Sanitation, pp. 297-299, Colombo, Sri Lanka, August 1994.
2. A. Ndabigengesere, K. S. Narasiah, and B. G. Talbot, "Active agents and mechanism of coagulation of turbid waters using Moringa oleifera," Water Research, vol. 29, no. 2, pp. 703-710, 1995.
3. A. Ndabigengesere and K. S. Narasiah, "Quality of water treated by coagulation using Moringa oleifera seeds," Water Research, vol. 32, no. 3, pp. 781-791, 1998.
4. J. Beltrán-Heredia and J. Sánchez-Martín, "Removal of sodium lauryl sulphate by coagulation/flocculation with Moringa oleifera seed extract," Journal of Hazardous Materials, vol. 164, no. 2-3, pp. 713-719, 2009.
5. T. L. Hart, "Natural coagulants: An investigation of Moringa oleifera and Tamarind seeds,"MSc Report, University of Texas, Austin, Tex, USA, 2000.
6. G. K. Folkard and J. P. Sutherland, "The use of Moringa oleifera seed as a natural coagulant for water and wastewater treatment," in Proceedings of Simposio Internacional Sobre Tecnologias Deapolo a Gestao De Recursos Hidricos, 2001, may 2007, http://www.isesd.cv.ic.ac.uk.
7. K. A. Ghebremichael, Moringa oleifera and Pumice as alternative naturalmaterials for drinking water treatment, Ph.D. thesis, Kungl Tekniska Högskolan, Stockholm, Sweden, 2004.
8. S. A. A. Jahn, H. A. Musnad, and H. Burgstaller, "The tree that purifies water: Cultivating multipurpose Moringaceae in the Sudan," Unasylva, vol. 38, no. 152, pp. 23-28, 1986.
9. Y. Kalogo, F. Rosillon, F. Hammes, and W. Verstraete, "Effect of a water extract of Moringa oleifera seeds on the hydrolytic microbial species diversity of a UASB reactor treating domestic wastewater," Letters in Applied Microbiology, vol. 31, no. 3, pp. 259-264, 2000.
10. E. D. Goddard and K. P. Ananthapadmanabhan, Interactions of Surfactants with Polymers and Proteins, CRC Press, Boca Raton, Fla, USA, 1993.
11. J. S. Barton, "Protein denaturation and tertiary structure," Journal of Chemical Education, vol. 63, no. 4, pp. 367-368, 1986.
12. J. L. Richards, "Viscosity and the shapes of macromolecules: A physical chemistry experiment using molecular-level models in the interpretation of macroscopic data obtained from simple measurements," Journal of Chemical Education, vol. 70, no. 8, pp. 685-689, 1993.
13. B. Lindman, "Surfactant-polymer systems," in Handbook of Applied Surface and Colloid Chemistry, Vol. 1, R. Holmberg, Ed., pp. 445-463, John Wiley & Sons, New York, NY, USA, 2001.
14. R. Nagarajan, "Polymer-surfactant interactions," in New Horizons: Detergents for the New Millennium Conference Invited Paper, American Oil Chemists Society and Consumer Specialty Products Association, Fort Myers, Fla, USA, 2001.
15. R. Maikokera and H. M. Kwaambwa, "Interfacial properties and fluorescence of a coagulating protein extracted from Moringa oleifera seeds and its interaction with sodium dodecyl sulphate," Colloids and Surfaces B, vol. 55, no. 2, pp. 173-178, 2007.
16. H. M. Kwaambwa and R. Maikokera, "Air-water interface interaction of anionic, cationic, and non-ionic surfactants with a coagulant protein extracted from Moringa oleifera seeds studied using surface tension probe," Water SA, vol. 33, no. 4, pp. 583-588, 2007.
17. H. M. Kwaambwa and R. Maikokera, "A fluorescence spectroscopic study of a coagulating protein extracted from Moringa oleifera seeds," Colloids and Surfaces B, vol. 60, no. 2, pp. 213- 220, 2007.
18. H. M. Kwaambwa and R. Maikokera, "Infrared and circular dichroism spectroscopic characterisation of secondary structure components of a water treatment coagulant protein extracted from Moringa oleifera seeds," Colloids and Surfaces B, vol. 64, no. 1, pp. 118-125, 2008.
19. P. A. Lovell, "Dilute solution viscometry," in Comprehensive Polymer Science: Polymer Characterization, Vol. 1, C. Price and C. Booth, Eds., pp. 175-197, Pergamon Press, Oxford, UK, 1989.
20. G. L. Flickinger, I. S. Dairanieh, and C. F. Zukoski, "The rheology of aqueous polyurethane dispersions," Journal of Non-Newtonian FluidMechanics, vol. 87, no. 2-3, pp. 283-305, 1999.
21. L. C. Rosenthal, "A polymer viscosity experiment with no right answer," Journal of Chemical Education, vol. 67, no. 1, pp. 78-80, 1990.
22. S. R. Patil, T. Mukaiyama, and A. K. Rakshit, "Interfacial, thermodynamic, and performance properties of α-sulfonato myristic acid methyl ester - hexaoxyethylene monododecyl ether mixed surfactants," Journal of Dispersion Science and Technology, vol. 24, no. 5, pp. 659-671, 2003.
23. R.-C. Lu, A.-N. Cao, L.-H. Lai, B.-Y. Zhu, G.-X. Zhao, and J.-X. Xiao, "Interaction between bovine serum albumin and equimolarly mixed cationic-anionic surfactants decyltriethylammonium bromide-sodium decyl sulfonate," Colloids and Surfaces B, vol. 41, no. 2-3, pp. 139-143, 2005.
24. P. Deo, S. Jockusch, M. F. Ottaviani, A. Moscatelli, N. J. Turro, and P. Somasundaran, "Interactions of hydrophobically modified polyelectrolytes with surfactants of the same charge," Langmuir, vol. 19, no. 26, pp. 10747-10752, 2003.
25. D. Kelley and D. J.McClements, "Interactions of bovine serum albumin with ionic surfactants in aqueous solutions," Food Hydrocolloids, vol. 17, no. 1, pp. 73-85, 2003.
26. S. Magdassi, Y. Vinetsky, and P. Relkin, "Formation and structural heat-stability of β-lactoglobulin/surfactant complexes," Colloids and Surfaces B, vol. 6, no. 6, pp. 353-362, 1996.
27. N. Plucktaveesak, A. J. Konop, and R. H. Colby, "Viscosity of polyelectrolyte solutions with oppositely charged surfactant," The Journal of Physical Chemistry B, vol. 107, no. 32, pp. 8166- 8171, 2003.
28. R. J. Green, T. J. Su, H. Joy, and J. R. Lu, "Interaction of lysozyme and sodium dodecyl sulfate at the air-liquid interface," Langmuir, vol. 16, no. 13, pp. 5797-5805, 2000.
29. M. D. Lad, V. M. Ledger, B. Briggs, R. J. Green, and R. A. Frazier, "Analysis of the SDS-lysozyme binding isotherm," Langmuir, vol. 19, no. 12, pp. 5098-5103, 2003.
30. A. D. Nielsen, L. Arleth, and P. Westh, "Analysis of proteinsurfactant interactions - a titration calorimetric and fluorescence spectroscopic investigation of interactions between Humicola insolens cutinase and an anionic surfactant," Biochimica et Biophysica Acta, vol. 1752, no. 2, pp. 124-132, 2005.
31. Y. Vinetsky and S. Magdassi, "Properties of complexes and particles of gelatin with ionic surfactants," Biochimica et Biophysica Acta, vol. 276, no. 5, pp. 395-401, 1998.