2,4-dichlorophenoxyacetic acid (2,4-D)- and 2,4,5-trichlorophenoxyacetic acid (2,4,5-t)-degrading bacterial community in soil-water suspension during the enrichment process

Microbes and Environments

Volumn 23, Issue 2, 2008, Pages 142-148

  Huong, Nguyen L ^a   Itoh, Kazuhito ^a   Suyama, Kousuke ^a  

^a SHIMANE UNIVERSITY   (Japan)

Author keywords

2,4,5 T; 2,4 D; Degrading bacterial community; PCR DGGE

Indexed keywords

BACTERIA (MICROORGANISMS);

EID: 67649398317     PISSN: 13426311     EISSN: 13426311     Source Type: Journal    
DOI: 10.1264/jsme2.23.142     Document Type: Article

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